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2
Q36676074-BBA5D429-C333-47DB-BD74-05FC41ACF4B1
Q36676074-BBA5D429-C333-47DB-BD74-05FC41ACF4B1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36676074-BBA5D429-C333-47DB-BD74-05FC41ACF4B1
Successful manipulation of the quality and quantity of fat and carbohydrate consumed by free-living individuals using a food exchange model.
P50
Q36676074-BBA5D429-C333-47DB-BD74-05FC41ACF4B1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36676074-BBA5D429-C333-47DB-BD74-05FC41ACF4B1
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
99baa6d64c83bca8a6cd1eaf26dfb46038725f4c
P1545
6
http://www.w3.org/2001/XMLSchema#string
P50
Mark D Chatfield