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Q58781718-89E2D34E-C9C1-44BE-9A25-0DC9BCA1837A
Q58781718-89E2D34E-C9C1-44BE-9A25-0DC9BCA1837A
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http://www.wikidata.org/entity/statement/Q58781718-89E2D34E-C9C1-44BE-9A25-0DC9BCA1837A
Modeling the Survival of O157:H7 Under Hydrostatic Pressure, Process Temperature, Time and Allyl Isothiocyanate Stresses in Ground Chicken Meat
P2860
Q58781718-89E2D34E-C9C1-44BE-9A25-0DC9BCA1837A
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http://www.wikidata.org/entity/statement/Q58781718-89E2D34E-C9C1-44BE-9A25-0DC9BCA1837A
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0235068db22c7059bde30d69e3bd2ead5daba37f
P2860
Modeling the Inactivation of Intestinal Pathogenic Escherichia coli O157:H7 and Uropathogenic E. coli in Ground Chicken by High Pressure Processing and Thymol