Dizé milé

The eggs of mullet (or Dizé milé in Guianese Creole) are typically Guianese donuts that are traditionally served with imperial ice cream, a scoop of ice cream or sorbet and champagne.

Dizé milé

The eggs of mullet (or Dizé milé in Guianese Creole) are typically Guianese donuts that are traditionally served with imperial ice cream, a scoop of ice cream or sorbet and champagne.