Sundanese cuisine
Sundanese cuisine is the cuisine of the Sundanese people of West Java, Indonesia. It is one of the most popular foods in Indonesia. Sundanese food is characterised by its freshness; the famous lalab eaten with sambal and also karedok demonstrate the Sundanese fondness for fresh raw vegetables. Unlike the rich and spicy taste, infused with coconut milk and curry of Minangkabau cuisine, the Sundanese cuisine displays the simple and clear taste; ranged from savoury salty, fresh sourness, mild sweetness, to hot and spicy.
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Sundanese cuisine
Sundanese cuisine is the cuisine of the Sundanese people of West Java, Indonesia. It is one of the most popular foods in Indonesia. Sundanese food is characterised by its freshness; the famous lalab eaten with sambal and also karedok demonstrate the Sundanese fondness for fresh raw vegetables. Unlike the rich and spicy taste, infused with coconut milk and curry of Minangkabau cuisine, the Sundanese cuisine displays the simple and clear taste; ranged from savoury salty, fresh sourness, mild sweetness, to hot and spicy.
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La cucina sundanese è la cucin ...... sem, insime alla soto bandung.
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Sundanese cuisine is the cuisi ...... soup with beef meat and kikil.
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28,901,755
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735,917,245
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La cucina sundanese è la cucin ...... sem, insime alla soto bandung.
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Sundanese cuisine is the cuisi ...... d sweetness, to hot and spicy.
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Cucina sundanese
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Sundanese cuisine
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