Caprino cheese
Caprino is an Italian cheese traditionally made from whole or skim goat's milk. The name of the cheese derives from the Italian word for goat, capra. With modern methods of production, the cheese is made from cow's milk as well or a combination of both cow's and goat's milks. The two major styles of caprino are fresco (fresh) and stagionato (aged).
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Alpina ComuneArk of TasteBionda dell'AdamelloCaprinoCaprino (cheese)Caprino FrescoCaprino OssolanoCaprino StagionatoCuisine of AbruzzoCuisine of LiguriaFetaGoat cheeseIndex of Italy-related articlesList of Italian cheesesList of Italian dishesList of goat milk cheesesMaltese goatMessinese goatNera VerzascaNicastrese goatSarda goat
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Caprino cheese
Caprino is an Italian cheese traditionally made from whole or skim goat's milk. The name of the cheese derives from the Italian word for goat, capra. With modern methods of production, the cheese is made from cow's milk as well or a combination of both cow's and goat's milks. The two major styles of caprino are fresco (fresh) and stagionato (aged).
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Caprino is an Italian cheese t ...... (fresh) and stagionato (aged).
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Il caprino è una famiglia di f ...... rt magro ad alta digeribilità.
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1,026,093,979
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Caprino is an Italian cheese t ...... (fresh) and stagionato (aged).
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Il caprino è una famiglia di f ...... ti specificato sull'etichetta.
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Caprino (formaggio)
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Caprino cheese
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