Hallelujah! The Welcome Table: A Lifetime of Memories with Recipes (2004) is author Maya Angelou's first cookbook. It pairs 28 essays written by Angelou with 73 recipes. Angelou got the title from an African-American spiritual. The book's audio version, which was produced at the same time as the print edition was published, was narrated by Angelou and included five cards created from recipes from the book.