Taba ng talangka
Taba ng talangka (Tagalog pronunciation: [taˈbaʔ naŋ talaŋ'kaʔ]), also known simply as aligue (Tagalog pronunciation: [ˈalɪgɛ]), is a Filipino seafood paste derived from the roe and aligue (reddish or orange crab "fat") of river swimming crabs or Asian shore crabs (talangka). The name literally means "crab fat" (or even more literally "fat (tabâ) of crab (talangkâ)") and can also be anglicized as "crab roe".
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primaryTopic
Taba ng talangka
Taba ng talangka (Tagalog pronunciation: [taˈbaʔ naŋ talaŋ'kaʔ]), also known simply as aligue (Tagalog pronunciation: [ˈalɪgɛ]), is a Filipino seafood paste derived from the roe and aligue (reddish or orange crab "fat") of river swimming crabs or Asian shore crabs (talangka). The name literally means "crab fat" (or even more literally "fat (tabâ) of crab (talangkâ)") and can also be anglicized as "crab roe".
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Taba ng talangka (Tagalog pron ...... e) known as aligue fried rice.
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alias
crab paste, crab roe, taba ning talangka, pula, tabang talangka, aligué, aligí, aligé
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59,320,517
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1,020,243,170
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alternate name
crab paste, crab roe, taba ning talangka, pula, tabang talangka, aligué, aligí, aligé
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country
Philippines
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course
name
Taba ng talangka
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similar dish
bagoong
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wikiPageUsesTemplate
type
Condiment,ingredient
comment
Taba ng talangka (Tagalog pron ...... o be anglicized as "crab roe".
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label
Taba ng talangka
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sameAs
wasDerivedFrom
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name
Taba ng talangka
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