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S00296-014-3061-8
S00296-014-3061-8
http://dx.doi.org/10.1007/S00296-014-3061-8
The effect of coffee, tea, and caffeine consumption on serum uric acid and the risk of hyperuricemia in Korean Multi-Rural Communities Cohort.
P356
Q43528430-0FE8A676-7FB4-4878-B107-A7F617F3D41A
P356
S00296-014-3061-8
http://dx.doi.org/10.1007/S00296-014-3061-8