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S12011-011-8996-Y
S12011-011-8996-Y
http://dx.doi.org/10.1007/S12011-011-8996-Y
The protective effects of tea polyphenols and schisandrin B on nephrotoxicity of mercury.
P356
Q42747635-85DB410C-B905-4CF7-BABA-9ADD8D7DDE21
P356
S12011-011-8996-Y
http://dx.doi.org/10.1007/S12011-011-8996-Y