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S0002-8223(00)00420-X
S0002-8223(00)00420-X
http://dx.doi.org/10.1016/S0002-8223(00)00420-X
Overview of the health benefits of fruit and vegetable consumption for the dietetics professional: selected literature.
P356
Q34118482-D79F82AD-3ECA-4675-8B45-A6036B2E4257
P356
S0002-8223(00)00420-X
http://dx.doi.org/10.1016/S0002-8223(00)00420-X