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10408391003721727
10408391003721727
http://dx.doi.org/10.1080/10408391003721727
Perfluorinated compounds in food: a global perspective.
P356
Q37906657-33E5B0AA-A9DA-4166-90A6-88EF24AFF736
P356
10408391003721727
http://dx.doi.org/10.1080/10408391003721727