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PCE.12007
PCE.12007
http://dx.doi.org/10.1111/PCE.12007
Reduction of transpiration and altered nutrient allocation contribute to nutrient decline of crops grown in elevated CO(2) concentrations.
P356
Q30560893-6E23AB34-295A-4131-970A-AC91DD38357E
P356
PCE.12007
http://dx.doi.org/10.1111/PCE.12007