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BMFH.31.27
BMFH.31.27
http://dx.doi.org/10.12938/BMFH.31.27
Complexing of Green Tea Catechins with Food Constituents and Degradation of the Complexes by Lactobacillus plantarum.
P356
Q39954786-97BDE088-DEA7-4D5F-AEC2-5F60B9086E99
P356
BMFH.31.27
http://dx.doi.org/10.12938/BMFH.31.27