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S1806-83242010000200003
S1806-83242010000200003
http://dx.doi.org/10.1590/S1806-83242010000200003
Use of chewing gum containing 15% of xylitol and reduction in mutans streptococci salivary levels.
P356
Q42958422-701E5FFB-F4A5-4F86-8EC0-14FFF248545B
P356
S1806-83242010000200003
http://dx.doi.org/10.1590/S1806-83242010000200003