Food composition database development for between country comparisons
about
Considering the value of dietary assessment data in informing nutrition-related health policy.Environmental Profile of a Community's Health (EPOCH): an instrument to measure environmental determinants of cardiovascular health in five countries.Validation of a semi-quantitative Food Frequency Questionnaire for Argentinean adults.Infant feeding practices, dietary adequacy, and micronutrient status measures in the MAL-ED studyDietary adequacies among South African adults in rural KwaZulu-Natal.High rates of serum selenium deficiency among HIV- and HCV-infected and uninfected drug users in Buenos Aires, ArgentinaLocal food-based complementary feeding recommendations developed by the linear programming approach to improve the intake of problem nutrients among 12-23-month-old Myanmar children.Intake of vitamins A, C, and E and folate and the risk of ovarian cancer in a pooled analysis of 10 cohort studiesCross-border use of food databases: equivalence of US and Australian databases for macronutrients.Development of a nutrient-dense food supplement for HIV-infected women in rural Kenya using qualitative and quantitative research methods.Optimal formulations of local foods to achieve nutritional adequacy for 6-23-month-old rural Tanzanian children.Development, reproducibility and validity of the food frequency questionnaire in the Poland arm of the Prospective Urban and Rural Epidemiological (PURE) study.Relative validity of an FFQ to estimate daily food and nutrient intakes for Chilean adults.Analysis of nutritional adequacy of local foods for meeting dietary requirements of children aged 6-23 months in rural central Tanzania.An estimate of phytate intake and molar ratio of phytate to zinc in the diet of the people in the United Kingdom.Nutritional composition of commonly consumed composite dishes from rural villages in Empangeni, KwaZulu-Natal, South Africa.Nutritional composition of commonly consumed composite dishes in Trinidad.Nutritional status among women with pre-eclampsia and healthy pregnant and non-pregnant women in a Latin American country.DIET@NET: Best Practice Guidelines for dietary assessment in health research.Optimal dietary patterns designed from local foods to achieve maternal nutritional goals.Are women with history of pre-eclampsia starting a new pregnancy in good nutritional status in South Africa and Zimbabwe?FoodRepo: An Open Food Repository of Barcoded Food Products
P2860
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P2860
Food composition database development for between country comparisons
description
2006 nî lūn-bûn
@nan
2006 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2006 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2006年の論文
@ja
2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
@wuu
name
Food composition database development for between country comparisons
@ast
Food composition database development for between country comparisons
@en
Food composition database development for between country comparisons
@nl
type
label
Food composition database development for between country comparisons
@ast
Food composition database development for between country comparisons
@en
Food composition database development for between country comparisons
@nl
prefLabel
Food composition database development for between country comparisons
@ast
Food composition database development for between country comparisons
@en
Food composition database development for between country comparisons
@nl
P2860
P356
P1433
P1476
Food composition database development for between country comparisons
@en
P2093
Anwar T Merchant
Mahshid Dehghan
P2860
P2888
P356
10.1186/1475-2891-5-2
P407
P577
2006-01-19T00:00:00Z
P5875
P6179
1032007039