Relationship between conformational stability and lyophilization-induced structural changes in chymotrypsin.

Relationship between conformational stability and lyophilization-induced structural changes in chymotrypsin.

Item
http://www.wikidata.org/entity/Q30326158
Effect of crown ethers on structure, stability, activity, and enantioselectivity of subtilisin Carlsberg in organic solventsalpha-lytic protease can exist in two separately stable conformations with different His57 mobilities and catalytic activities.On the activity loss of hydrolases in organic solvents: II. a mechanistic study of subtilisin Carlsberg.Moisture-induced solid state instabilities in alpha-chymotrypsin and their reduction through chemical glycosylation.Structure of poly(ethylene glycol)-modified horseradish peroxidase in organic solvents: infrared amide I spectral changes upon protein dehydration are largely caused by protein structural changes and not by water removal per se.Prevention of benzyl alcohol-induced aggregation of chymotrypsinogen by PEGylation.Glycosylation improves α-chymotrypsin stability upon encapsulation in poly(lactic-co-glycolic)acid microspheresEffects of glycosylation on the stability of protein pharmaceuticals.Trehalose glycopolymers as excipients for protein stabilizationDifferential dehydration effects on globular proteins and intrinsically disordered proteins during film formationOptimising biocatalyst design for obtaining high transesterification activity by alpha-chymotrypsin in non-aqueous media.Encapsulation of bovine serum albumin in poly(lactide-co-glycolide) microspheres by the solid-in-oil-in-water technique.Elevated fasting insulin concentrations associate with impaired insulin signaling in skeletal muscle of healthy subjects independent of obesity.Effect of the molecular weight of poly(ethylene glycol) used as emulsifier on alpha-chymotrypsin stability upon encapsulation in PLGA microspheres.Fourier transform IR and Fourier transform Raman spectroscopy studies of metallothionein-III: amide I band assignments and secondary structural comparison with metallothioneins-I and -II.
P2860

Relationship between conformational stability and lyophilization-induced structural changes in chymotrypsin.

Item
http://www.wikidata.org/entity/Q30326158
description
2000 nî lūn-bûn
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2000 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
2000 թվականի փետրվարին հրատարակված գիտական հոդված
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2000年の論文
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2000年論文
@yue
2000年論文
@zh-hant
2000年論文
@zh-hk
2000年論文
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2000年論文
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2000年论文
@wuu
name
Relationship between conformat ...... tural changes in chymotrypsin.
@ast
Relationship between conformat ...... tural changes in chymotrypsin.
@en
type
label
Relationship between conformat ...... tural changes in chymotrypsin.
@ast
Relationship between conformat ...... tural changes in chymotrypsin.
@en
prefLabel
Relationship between conformat ...... tural changes in chymotrypsin.
@ast
Relationship between conformat ...... tural changes in chymotrypsin.
@en
P1433
P1476
P2093
P304
P31
P356
P478
P577
P698
P356
P1433
P1476
Relationship between conformat ...... tural changes in chymotrypsin.
@en
P2093
P304
P31
P356
P478
P577
P698