Intake of vitamin E, vitamin C, and carotenoids and the risk of Parkinson's disease: a meta-analysis.
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The promise of neuroprotective agents in Parkinson's diseaseMeta-analysis of early nonmotor features and risk factors for Parkinson diseaseThe role of oxidative stress in Parkinson's diseaseNutraceuticals in Parkinson's DiseaseThe role of lipid peroxidation in neurological disordersMetabolic syndrome: an important risk factor for Parkinson's diseasen-butylidenephthalide protects against dopaminergic neuron degeneration and α-synuclein accumulation in Caenorhabditis elegans models of Parkinson's diseaseTocopherols and Tocotrienols in Common and Emerging Dietary Sources: Occurrence, Applications, and Health Benefits.Dietary factors in the etiology of Parkinson's disease.Meeting report: consensus statement-Parkinson's disease and the environment: collaborative on health and the environment and Parkinson's Action Network (CHE PAN) conference 26-28 June 2007Review of the therapeutic management of Parkinson's disease. Report of a joint task force of the European Federation of Neurological Societies and the Movement Disorder Society-European Section. Part I: early (uncomplicated) Parkinson's disease.DNA methylation of the MAPT gene in Parkinson's disease cohorts and modulation by vitamin E in vitroDietary fat and antioxidant vitamin intake in patients of neurodegenerative disease in a rural region of Jalisco, MexicoA nutraceutical a day may keep the doctor away. Consumers are turning increasingly to food supplements to improve well-being when pharmaceuticals fail.Single-cell lipidomics: characterizing and imaging lipids on the surface of individual Aplysia californica neurons with cluster secondary ion mass spectrometryGlycyrrhetinic acid and E.resveratroloside act as potential plant derived compounds against dopamine receptor D3 for Parkinson's disease: a pharmacoinformatics study.The association between Mediterranean diet adherence and Parkinson's diseaseProspective study of dietary pattern and risk of Parkinson disease.Antioxidants, supplements, and Parkinson's disease.Genetic findings in Parkinson's disease and translation into treatment: a leading role for mitochondria?Vitamin D and Sunlight Exposure in Newly-Diagnosed Parkinson's Disease.Selenium in the Therapy of Neurological Diseases. Where is it Going?The parkin protein as a therapeutic target in Parkinson's disease.Molecular pathways and genetic aspects of Parkinson's disease: from bench to bedside.Differential effects of black versus green tea on risk of Parkinson's disease in the Singapore Chinese Health Study.Reporting of systematic reviews of micronutrients and health: a critical appraisal.Dietary iron intake and risk of Parkinson's disease.A systematic review of nutritional risk factors of Parkinson's disease.Iron Deposition Leads to Neuronal α-Synuclein Pathology by Inducing Autophagy Dysfunction.The emerging role of nutrition in Parkinson's disease.Mitochondria-targeted antioxidants for treatment of Parkinson's disease: preclinical and clinical outcomes.Mitochondrial medicine for neurodegenerative diseases.Parkinson's disease: mitochondrial molecular pathology, inflammation, statins, and therapeutic neuroprotective nutrition.The biochemical and cellular basis for nutraceutical strategies to attenuate neurodegeneration in Parkinson's diseaseAntioxidant activity of food constituents: an overview.Cellular and molecular mechanisms of antioxidants in Parkinson's disease.Nutritional strategies for dealing with depression.Microalgal carotenoids: beneficial effects and potential in human health.The centrality of mitochondria in the pathogenesis and treatment of Parkinson's disease.Molecular mechanisms underlying protective effects of quercetin against mitochondrial dysfunction and progressive dopaminergic neurodegeneration in cell culture and MitoPark transgenic mouse models of Parkinson's Disease.
P2860
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P2860
Intake of vitamin E, vitamin C, and carotenoids and the risk of Parkinson's disease: a meta-analysis.
description
2005 nî lūn-bûn
@nan
2005 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2005 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2005年の論文
@ja
2005年論文
@yue
2005年論文
@zh-hant
2005年論文
@zh-hk
2005年論文
@zh-mo
2005年論文
@zh-tw
2005年论文
@wuu
name
Intake of vitamin E, vitamin C ...... on's disease: a meta-analysis.
@ast
Intake of vitamin E, vitamin C ...... on's disease: a meta-analysis.
@en
type
label
Intake of vitamin E, vitamin C ...... on's disease: a meta-analysis.
@ast
Intake of vitamin E, vitamin C ...... on's disease: a meta-analysis.
@en
prefLabel
Intake of vitamin E, vitamin C ...... on's disease: a meta-analysis.
@ast
Intake of vitamin E, vitamin C ...... on's disease: a meta-analysis.
@en
P2093
P921
P1433
P1476
Intake of vitamin E, vitamin C ...... on's disease: a meta-analysis.
@en
P2093
Mahyar Etminan
Sudeep S Gill
P304
P356
10.1016/S1474-4422(05)70097-1
P577
2005-06-01T00:00:00Z