The diet quality of rural older adults in the South as measured by healthy eating index-2005 varies by ethnicity.
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A cross-sectional study of US rural adults' consumption of fruits and vegetables: do they consume at least five servings daily?Racial/ethnic disparities in exercise and dietary behaviors of middle-aged and older adults.Adherence to the dietary guidelines for Americans and endometrial cancer risk.Dry mouth and dietary quality in older adults in north CarolinaAssociation between dietary quality of rural older adults and self-reported food avoidance and food modification due to oral health problemsHealthy eating index and ovarian cancer riskGender and age are associated with healthy food purchases via grocery voucher redemption.Risky behaviors and life status as risk factors for spontaneous abortion.Healthy Eating Index and Alternate Healthy Eating Index among Haitian Americans and African Americans with and without Type 2 Diabetes.Food intake of Kansans over 80 years of age attending congregate meal sites.A Lebanese dietary pattern promotes better diet quality among older adults: findings from a national cross-sectional study.The influence of cognitive-perceptual variables on patterns of change over time in rural midlife and older women's healthy eating.Dietary patterns differ between urban and rural older, long-term survivors of breast, prostate, and colorectal cancer and are associated with body mass indexA simulation study of the potential effects of healthy food and beverage substitutions on diet quality and total energy intake in Lower Mississippi Delta adults.Race and BMI modify associations of calcium and vitamin D intake with prostate cancerDietary patterns and diet quality among diverse older adults: the University of Alabama at Birmingham Study of Aging.Income and race/ethnicity are associated with adherence to food-based dietary guidance among US adults and children.Demographic characteristics and food choices of participants in the Special Diabetes Program for American Indians Diabetes Prevention Demonstration Project.Attitudes, social norms and perceived behavioral control factors influencing participation in a cooking skills program in rural Central Appalachia.Rurality and dietary patterns: associations in a UK cohort study of 10-year-old children.Racial Differences in Eating Patterns and Food Purchasing Behaviors among Urban Older Women.Seasonal variation and diet quality among Spanish people aged over 55 years.Improving nutrition to support healthy ageing: what are the opportunities for intervention?Factors Influencing Consumption of Fruits and Vegetables in Older Adults in New Orleans, Louisiana.Body Mass Index Category Moderates the Relationship Between Depressive Symptoms and Diet Quality in Overweight and Obese Rural-Dwelling Adults.
P2860
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P2860
The diet quality of rural older adults in the South as measured by healthy eating index-2005 varies by ethnicity.
description
2009 nî lūn-bûn
@nan
2009 թուականի Դեկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2009 թվականի դեկտեմբերին հրատարակված գիտական հոդված
@hy
2009年の論文
@ja
2009年論文
@yue
2009年論文
@zh-hant
2009年論文
@zh-hk
2009年論文
@zh-mo
2009年論文
@zh-tw
2009年论文
@wuu
name
The diet quality of rural olde ...... ndex-2005 varies by ethnicity.
@ast
The diet quality of rural olde ...... ndex-2005 varies by ethnicity.
@en
type
label
The diet quality of rural olde ...... ndex-2005 varies by ethnicity.
@ast
The diet quality of rural olde ...... ndex-2005 varies by ethnicity.
@en
prefLabel
The diet quality of rural olde ...... ndex-2005 varies by ethnicity.
@ast
The diet quality of rural olde ...... ndex-2005 varies by ethnicity.
@en
P2093
P2860
P1476
The diet quality of rural olde ...... ndex-2005 varies by ethnicity.
@en
P2093
Andrea Anderson
Haiying Chen
Margaret R Savoca
Ronny A Bell
Sara A Quandt
Teresa Kohrman
Xiaoyan Leng
P2860
P304
P356
10.1016/J.JADA.2009.09.005
P577
2009-12-01T00:00:00Z