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Bovine milk in human nutrition--a reviewMethotrexate-induced decrease in embryonic 5-methyl-tetrahydrofolate is irreversible with leucovorin supplementationSchizophrenia and neural tube defects: comparisons from an epidemiological perspective.A milk-free diet downregulates folate receptor autoimmunity in cerebral folate deficiency syndrome.Dairy products and colorectal cancer. A review of possible mechanisms and epidemiological evidence.Folate fortification of skim milk by a probiotic Lactococcus lactis CM28 and evaluation of its stability in fermented milk on cold storage.A Framework for the Development of maternal quality of care indicators.Beneficial health effects of milk and fermented dairy products--review.Folate: a functional food constituent.Folate-binding protein in milk: a review of biochemistry, physiology, and analytical methods.Folate, folic acid and 5-methyltetrahydrofolate are not the same thing.Clinical, etiological and therapeutic aspects of cerebral folate deficiency.Lactic acid fermentation as a tool for increasing the folate content of foods.Effect of folate-binding protein on intestinal transport of folic acid and 5-methyltetrahydrofolate across Caco-2 cells.A comparison of the effects of cheese and butter on serum lipids, haemostatic variables and homocysteine.Determination of folate/folic acid level in milk by microbiological assay, immuno assay and high performance liquid chromatography.Determination of folate contents in selected Indian foods using the tri-enzyme extraction and estimated folate intakes of the population based on 24-h recall.Effect of freezing technology and storage conditions on folate content in selected vegetables.Bioavailability of folic acid from fortified pasteurised and UHT-treated milk in humans.High pressure processing and post-high pressure storage induce the change of polyglutamyl folate and total folate from different legumes.Determination of fortified and endogenous folates in food-based Standard Reference Materials by liquid chromatography-tandem mass spectrometry.Impact of immediate and delayed chilling of raw milk on chemical changes in lipid fraction of pasteurized milk
P2860
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P2860
description
2000 nî lūn-bûn
@nan
2000 թուականի Ապրիլին հրատարակուած գիտական յօդուած
@hyw
2000 թվականի ապրիլին հրատարակված գիտական հոդված
@hy
2000年の論文
@ja
2000年論文
@yue
2000年論文
@zh-hant
2000年論文
@zh-hk
2000年論文
@zh-mo
2000年論文
@zh-tw
2000年论文
@wuu
name
Folates and dairy products: a critical update.
@ast
Folates and dairy products: a critical update.
@en
type
label
Folates and dairy products: a critical update.
@ast
Folates and dairy products: a critical update.
@en
prefLabel
Folates and dairy products: a critical update.
@ast
Folates and dairy products: a critical update.
@en
P2093
P2860
P1476
Folates and dairy products: a critical update.
@en
P2093
Forssén KM
Jägerstad MI
Witthöft CM
P2860
P304
P356
10.1080/07315724.2000.10718071
P433
P577
2000-04-01T00:00:00Z