Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction: time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione.

Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction: time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione.

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Omega-3 fatty acids and major depression: a primer for the mental health professional Oxidation of marine omega-3 supplements and human health Lifestyle-related factors in predementia and dementia syndromes Omega 3 fatty acids for prevention and treatment of cardiovascular disease Risks and benefits of omega 3 fats for mortality, cardiovascular disease, and cancer: systematic review Effects of some common food constituents on cardiovascular disease Canadian Cardiovascular Society Consensus Conference guidelines on heart failure, update 2009: diagnosis and management of right-sided heart failure, myocarditis, device therapy and recent important clinical trials Resolvins: a family of bioactive products of omega-3 fatty acid transformation circuits initiated by aspirin treatment that counter proinflammation signals Effects of disease modifying agents and dietary intervention on insulin resistance and dyslipidemia in inflammatory arthritis: a pilot study Epidemiology of coronary heart disease and acute coronary syndrome Diabetes Dyslipidemia Anti-Inflammatory Diet for Atherosclerosis and Coronary Artery Disease: Antioxidant Foods Treatment of dyslipidemia Omega-3s and cardiovascular health.Dietary intake of total marine n-3 polyunsaturated fatty acids, eicosapentaenoic acid, docosahexaenoic acid and docosapentaenoic acid and the risk of acute coronary syndrome - a cohort study.Omega-3 Fatty Acids and Cardiovascular Disease: Are There Benefits?Beneficial effects of omega-3 polyunsaturated Fatty acids in gestational diabetes: consequences in macrosomia and adulthood obesity Subdural hematoma after a fall in an elderly patient taking high-dose omega-3 fatty acids with warfarin and aspirin: case report and review of the literature A review of omega-3 ethyl esters for cardiovascular prevention and treatment of increased blood triglyceride levels Dietary omega-3 fatty acids modulate the eicosanoid profile in man primarily via the CYP-epoxygenase pathway A review of the biologic and pharmacologic role of docosapentaenoic acid n-3 Redox-dependent anti-inflammatory signaling actions of unsaturated fatty acids Protectins and maresins: New pro-resolving families of mediators in acute inflammation and resolution bioactive metabolome Detection of omega-3 oxylipins in human plasma and response to treatment with omega-3 acid ethyl esters Effect of ω-3 fatty acid supplementation on endothelial function, endogenous fibrinolysis and platelet activation in patients with a previous myocardial infarction: a randomised controlled trial Resolvin E1, an EPA-derived mediator in whole blood, selectively counterregulates leukocytes and platelets.Rapid appearance of resolvin precursors in inflammatory exudates: novel mechanisms in resolution.Endogenous pro-resolving and anti-inflammatory lipid mediators: a new pharmacologic genus.Red blood cell docosahexaenoic acid and eicosapentaenoic acid concentrations are positively associated with socioeconomic status in patients with established coronary artery disease: data from the Heart and Soul Study Dietary fish oil protects against stretch-induced vulnerability to atrial fibrillation in a rabbit model.Secondary prevention of heart disease--knowledge among cardiologists and omega-3 (omega-3) fatty acid prescribing behaviors in Karachi, Pakistan.Association between omega-3 fatty acids and depressive symptoms among patients with established coronary artery disease: data from the Heart and Soul Study.Red blood cell fatty acid patterns and acute coronary syndrome.New data on the clinical impact of exercise training, fish oils, and statins in heart failure.Long-term fish oil supplementation induces cardiac electrical remodeling by changing channel protein expression in the rabbit model.Omega-3 fatty acids in high-risk cardiovascular patients: a meta-analysis of randomized controlled trials.Triglycerides and HDL cholesterol: stars or second leads in diabetes?Association of marine omega-3 fatty acid levels with telomeric aging in patients with coronary heart disease.Natural Products in Epilepsy-the Present Situation and Perspectives for the Future.Simultaneous quantification of total eicosapentaenoic acid, docosahexaenoic acid and arachidonic acid in plasma by high-performance liquid chromatography-tandem mass spectrometry.

P2860

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P2860

Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction: time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione.

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2002 nî lūn-bûn

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2002年の論文

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