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Crystal structure of a two-subunit TrkA octameric gating ring assemblyH++: a server for estimating pKas and adding missing hydrogens to macromoleculesStructural basis for the enhanced thermal stability of alcohol dehydrogenase mutants from the mesophilic bacterium Clostridium beijerinckii: contribution of salt bridgingStructural Basis for Thermostability of -Glycosidase from the Thermophilic Eubacterium Thermus nonproteolyticus HG102X-ray crystal structures of the oxidized and reduced forms of the rubredoxin from the marine hyperthermophilic archaebacterium pyrococcus furiosusTesting Geometrical Discrimination within an Enzyme Active Site: Constrained Hydrogen Bonding in the Ketosteroid Isomerase Oxyanion HoleThe first structure of a cold-adapted superoxide dismutase (SOD): biochemical and structural characterization of iron SOD fromAliivibrio salmonicidaStabilizing Salt-Bridge Enhances Protein Thermostability by Reducing the Heat Capacity Change of UnfoldingCrystal structure of the large fragment of Thermus aquaticus DNA polymerase I at 2.5-A resolution: structural basis for thermostabilityStructure of a hyperthermophilic tungstopterin enzyme, aldehyde ferredoxin oxidoreductaseIn crystals of complexes of streptavidin with peptide ligands containing the HPQ sequence the pKa of the peptide histidine is less than 3.0Hyperthermophilic enzymes: sources, uses, and molecular mechanisms for thermostabilityMultiscale Modeling of Biological Functions: From Enzymes to Molecular Machines (Nobel Lecture)Intra-protein hydrogen bonding is dynamically stabilized by electronic polarization.Selective absorption of radio frequency energy due to collective motion of charged domains: case of lysozyme crystal.Clusters of charged residues in protein three-dimensional structuresIncorporating protein conformational flexibility into the calculation of pH-dependent protein properties.Capturing molten globule state of α-lactalbumin through constant pH molecular dynamics simulations.Synthesis of lovastatin with immobilized Candida rugosa lipase in organic solvents: Effects of reaction conditions on initial rates.Structural and catalytic response to temperature and cosolvents of carboxylesterase EST1 from the extremely thermoacidophilic archaeon Sulfolobus solfataricus P1.Deamidation affects structural and functional properties of human alphaA-crystallin and its oligomerization with alphaB-crystallin.Transverse relaxation and magnetization transfer in skeletal muscle: effect of pHRevisiting the myths of protein interior: studying proteins with mass-fractal hydrophobicity-fractal and polarizability-fractal dimensionsMeasurement of histidine pKa values and tautomer populations in invisible protein states.A simple model for electrical charge in globular macromolecules and linear polyelectrolytes in solution.Critical interactions in the stability control region of tropomyosin.Solvation response along the reaction coordinate in the active site of ketosteroid isomerase.Conformation and hydrogen ion titration of proteins: a continuum electrostatic model with conformational flexibility.Measurement of the individual pKa values of acidic residues of hen and turkey lysozymes by two-dimensional 1H NMR.The effect of protein relaxation on charge-charge interactions and dielectric constants of proteins.Electrostatic contributions to T4 lysozyme stability: solvent-exposed charges versus semi-buried salt bridges.Toward the physical basis of thermophilic proteins: linking of enriched polar interactions and reduced heat capacity of unfolding.Electrostatic contributions to the stability of a thermophilic cold shock protein.Comparison of calculation and experiment implicates significant electrostatic contributions to the binding stability of barnase and barstarInfluence of the solvent structure on the electrostatic interactions in proteins.Multi-dimensional characterization of electrostatic surface potential computation on graphics processorsSubunit interactions and the allosteric response in phosphorylase.Ion movement through gramicidin A channels. Studies on the diffusion-controlled association stepDonnan potentials from the A- and I-bands of glycerinated and chemically skinned muscles, relaxed and in rigor.What are the dielectric "constants" of proteins and how to validate electrostatic models?
P2860
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P2860
description
1978 nî lūn-bûn
@nan
1978 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած
@hyw
1978 թվականի սեպտեմբերին հրատարակված գիտական հոդված
@hy
1978年の論文
@ja
1978年学术文章
@wuu
1978年学术文章
@zh-cn
1978年学术文章
@zh-hans
1978年学术文章
@zh-my
1978年学术文章
@zh-sg
1978年學術文章
@yue
name
Electrostatic effects in proteins.
@ast
Electrostatic effects in proteins.
@en
Electrostatic effects in proteins.
@nl
type
label
Electrostatic effects in proteins.
@ast
Electrostatic effects in proteins.
@en
Electrostatic effects in proteins.
@nl
prefLabel
Electrostatic effects in proteins.
@ast
Electrostatic effects in proteins.
@en
Electrostatic effects in proteins.
@nl
P356
P1433
P1476
Electrostatic effects in proteins.
@en
P2093
P304
P356
10.1126/SCIENCE.694508
P407
P577
1978-09-01T00:00:00Z