Objective clinical and laboratory studies of immediate hypersensitivity reactions to foods in asthmatic children.
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Food allergy: an overviewWorld Allergy Organization (WAO) Diagnosis and Rationale for Action against Cow's Milk Allergy (DRACMA) GuidelinesGalactose-α-1,3-galactose and delayed anaphylaxis, angioedema, and urticaria in children.Delayed anaphylaxis, angioedema, or urticaria after consumption of red meat in patients with IgE antibodies specific for galactose-alpha-1,3-galactoseCan we determine a threshold level for allergenic foods by statistical analysis of published data in the literature?Epinephrine treatment is infrequent and biphasic reactions are rare in food-induced reactions during oral food challenges in children.A modern clinical approach to food hypersensitivity.Dietary aspects of adverse reactions to foods in adults.Milk-induced eczema is associated with the expansion of T cells expressing cutaneous lymphocyte antigenThe threshold concept in food safety and its applicability to food allergy.Pseudo food allergy.Double blind, placebo controlled food reactions do not correlate to IgE allergy in the diagnosis of staple food related gastrointestinal symptomsSpecific food intolerance: its place as a cause of gastrointestinal symptoms.Role of food allergy in atopic dermatitis.Food related asthma: a difference between two ethnic groupsEffect of oral sodium cromoglycate and ketotifen in fish-induced bronchial asthma.Predictive value of IgE/IgG4 antibody ratio in children with egg allergy.Thresholds for food allergens and their value to different stakeholders.Approaches to establish thresholds for major food allergens and for gluten in food.Food sensitivity in asthma: perception and reality.Oral food challenges in children: review and future perspectives.Egg and cows' milk allergy in children.Food allergy in childhood. Hypersensitivity to cows' milk allergens.Epidemiology of food allergy.Management of asthma.Histamine release test and measurement of antigen-specific IgE antibody in the diagnosis of allergic conjunctival diseases.Codfish allergy in adults. Identification and diagnosis.Evaluation of a multiple food specific IgE antibody test compared to parental perception, allergy skin tests and RAST.Egg and milk allergy in adults. Diagnosis and characterization.Egg and milk allergy in adults: comparison between fresh foods and commercial allergen extracts in skin prick test and histamine release from basophils.The prevalence of CMA/CMPI in young children: the validity of parentally perceived reactions in a population-based study.Peanut allergy: an overview.Diagnosis of food sensitivity in childhood asthma.Peanut allergy
P2860
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P2860
Objective clinical and laboratory studies of immediate hypersensitivity reactions to foods in asthmatic children.
description
1976 nî lūn-bûn
@nan
1976 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
1976 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
1976年の論文
@ja
1976年学术文章
@wuu
1976年学术文章
@zh-cn
1976年学术文章
@zh-hans
1976年学术文章
@zh-my
1976年学术文章
@zh-sg
1976年學術文章
@yue
name
Objective clinical and laborat ...... o foods in asthmatic children.
@ast
Objective clinical and laborat ...... o foods in asthmatic children.
@en
Objective clinical and laborat ...... o foods in asthmatic children.
@nl
type
label
Objective clinical and laborat ...... o foods in asthmatic children.
@ast
Objective clinical and laborat ...... o foods in asthmatic children.
@en
Objective clinical and laborat ...... o foods in asthmatic children.
@nl
prefLabel
Objective clinical and laborat ...... o foods in asthmatic children.
@ast
Objective clinical and laborat ...... o foods in asthmatic children.
@en
Objective clinical and laborat ...... o foods in asthmatic children.
@nl
P1476
Objective clinical and laborat ...... o foods in asthmatic children.
@en
P2093
P304
P356
10.1016/0091-6749(76)90194-9
P407
P577
1976-10-01T00:00:00Z