Effect of soy isoflavones on breast cancer recurrence and death for patients receiving adjuvant endocrine therapy
about
Isoflavones for hypercholesterolaemia in adultsIsoflavones for hypercholesterolemiaBreast cancer survival among young women: a review of the role of modifiable lifestyle factorsModulation of Aromatase by PhytoestrogensModification in the diet can induce beneficial effects against breast cancerSoy and Health Update: Evaluation of the Clinical and Epidemiologic LiteratureEffect of soy isoflavones on the growth of human breast tumors: findings from preclinical studiesSoy, red clover, and isoflavones and breast cancer: a systematic reviewAssociation between soy isoflavone intake and breast cancer risk for pre- and post-menopausal women: a meta-analysis of epidemiological studiesMeta-analysis of studies on breast cancer risk and diet in Chinese women.The After Breast Cancer Pooling Project: rationale, methodology, and breast cancer survivor characteristicsSoy isoflavone phase II metabolism differs between rodents and humans: implications for the effect on breast cancer riskCan breast cancer patients use soyafoods to help reduce risk of CHD?Diet and breast cancer: understanding risks and benefits.Impact of lifestyle factors on prognosis among breast cancer survivors in the USA.Effects of complementary and integrative medicine on cancer survivorship.Anticarcinogenic Effects of Dietary Phytoestrogens and Their Chemopreventive Mechanisms.Dietary isoflavone intake and all-cause mortality in breast cancer survivors: The Breast Cancer Family Registry.Consensus: soy isoflavones as a first-line approach to the treatment of menopausal vasomotor complaints.Pre-diagnostic polyphenol intake and breast cancer survival: the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort.The potential contribution of dietary factors to breast cancer prevention.The Impacts of Genistein and Daidzein on Estrogen Conjugations in Human Breast Cancer Cells: A Targeted Metabolomics Approach.[Dietary isolated isoflavone supplements for peri- and postmenopausal women: risks and questionable benefits].Dietary intake of soy and cruciferous vegetables and treatment-related symptoms in Chinese-American and non-Hispanic White breast cancer survivors.Soy, Soy Foods and Their Role in Vegetarian Diets.Intake of phytoestrogen foods and supplements among women recently diagnosed with breast cancer in Ontario, Canada.Differential influence of dietary soy intake on the risk of breast cancer recurrence related to HER2 status.
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P2860
Effect of soy isoflavones on breast cancer recurrence and death for patients receiving adjuvant endocrine therapy
description
2010 nî lūn-bûn
@nan
2010 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2010 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
2010年の論文
@ja
2010年論文
@yue
2010年論文
@zh-hant
2010年論文
@zh-hk
2010年論文
@zh-mo
2010年論文
@zh-tw
2010年论文
@wuu
name
Effect of soy isoflavones on b ...... ing adjuvant endocrine therapy
@ast
Effect of soy isoflavones on b ...... ing adjuvant endocrine therapy
@en
Effect of soy isoflavones on b ...... ing adjuvant endocrine therapy
@nl
type
label
Effect of soy isoflavones on b ...... ing adjuvant endocrine therapy
@ast
Effect of soy isoflavones on b ...... ing adjuvant endocrine therapy
@en
Effect of soy isoflavones on b ...... ing adjuvant endocrine therapy
@nl
prefLabel
Effect of soy isoflavones on b ...... ing adjuvant endocrine therapy
@ast
Effect of soy isoflavones on b ...... ing adjuvant endocrine therapy
@en
Effect of soy isoflavones on b ...... ing adjuvant endocrine therapy
@nl
P2093
P2860
P356
P1476
Effect of soy isoflavones on b ...... ing adjuvant endocrine therapy
@en
P2093
Qingyuan Zhang
Shuhuai Wang
Xinmei Kang
P2860
P304
P356
10.1503/CMAJ.091298
P407
P577
2010-10-18T00:00:00Z