Recovering bioactive compounds from olive oil filter cake by advanced extraction techniques
about
Extraction of Natural Antioxidants from the Thelephora ganbajun Mushroom by an Ultrasound-Assisted Extraction Technique and Evaluation of Antiproliferative Activity of the Extract against Human Cancer Cells.Evaluation of phenolic composition and antioxidant activity changes in olive flowers during development using HPLC/DAD and LC-MS/MS.OliveNet™: a comprehensive library of compounds from Olea europaea.Use of phenolic compounds from olive mill wastewater as valuable ingredients for functional foods.
P2860
Recovering bioactive compounds from olive oil filter cake by advanced extraction techniques
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2014 nî lūn-bûn
@nan
2014 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած
@hyw
2014 թվականի սեպտեմբերին հրատարակված գիտական հոդված
@hy
2014年の論文
@ja
2014年論文
@yue
2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
@wuu
name
Recovering bioactive compounds ...... advanced extraction techniques
@ast
Recovering bioactive compounds ...... advanced extraction techniques
@en
Recovering bioactive compounds ...... advanced extraction techniques
@nl
type
label
Recovering bioactive compounds ...... advanced extraction techniques
@ast
Recovering bioactive compounds ...... advanced extraction techniques
@en
Recovering bioactive compounds ...... advanced extraction techniques
@nl
prefLabel
Recovering bioactive compounds ...... advanced extraction techniques
@ast
Recovering bioactive compounds ...... advanced extraction techniques
@en
Recovering bioactive compounds ...... advanced extraction techniques
@nl
P2860
P50
P356
P1476
Recovering bioactive compounds ...... advanced extraction techniques
@en
P2093
Elena Ibáñez
Jesús Lozano-Sánchez
P2860
P304
16270-16283
P356
10.3390/IJMS150916270
P407
P577
2014-09-15T00:00:00Z