Microbial evaluation of fresh, minimally-processed vegetables and bagged sprouts from chain supermarkets
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Microbiology of organic and conventionally grown fresh produceVirulence Determinants and Antimicrobial Resistance Patterns of Vancomycin-resistant Enterococcus faecium Isolated from Different Sources in Southwest Iran.High microbial loads found in minimally-processed sliced mushrooms from Italian market.Microbiological evaluation of ready-to-eat iceberg lettuce during shelf-life and effectiveness of household washing methods.
P2860
Microbial evaluation of fresh, minimally-processed vegetables and bagged sprouts from chain supermarkets
description
2014 nî lūn-bûn
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2014 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած
@hyw
2014 թվականի սեպտեմբերին հրատարակված գիտական հոդված
@hy
2014年の論文
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2014年論文
@yue
2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
@wuu
name
Microbial evaluation of fresh, ...... prouts from chain supermarkets
@ast
Microbial evaluation of fresh, ...... prouts from chain supermarkets
@en
Microbial evaluation of fresh, ...... prouts from chain supermarkets
@nl
type
label
Microbial evaluation of fresh, ...... prouts from chain supermarkets
@ast
Microbial evaluation of fresh, ...... prouts from chain supermarkets
@en
Microbial evaluation of fresh, ...... prouts from chain supermarkets
@nl
prefLabel
Microbial evaluation of fresh, ...... prouts from chain supermarkets
@ast
Microbial evaluation of fresh, ...... prouts from chain supermarkets
@en
Microbial evaluation of fresh, ...... prouts from chain supermarkets
@nl
P2093
P2860
P1476
Microbial evaluation of fresh, ...... prouts from chain supermarkets
@en
P2093
Gholam Reza Jahed Khaniki
Maryam Zare Jeddi
Masud Yunesian
Mohamad Es'haghi Gorji
Mohammad Reza Pourmand
Negin Noori
P2860
P304
P577
2014-09-01T00:00:00Z