Effects of olive oil polyphenols on fatty acid synthase gene expression and activity in human colorectal cancer cells.
about
Altered expression levels of IDH2 are involved in the development of colon cancerNutraceutical Properties of Olive Oil Polyphenols. An Itinerary from Cultured Cells through Animal Models to HumansFaecal microbial metabolism of olive oil phenolic compounds: in vitro and in vivo approaches.Blocking fatty acid synthase inhibits tumor progression of human osteosarcoma by regulating the human epidermal growth factor receptor 2/phosphoinositide 3-kinase/protein kinase B signaling pathway in xenograft modelsHydroxytyrosol and Cytoprotection: A Projection for Clinical InterventionsPolyunsaturated fatty acids reduce fatty acid synthase and hydroxy-methyl-glutaryl CoA-reductase gene expression and promote apoptosis in HepG2 cell line.Natural compounds as regulators of the cancer cell metabolismDietary-suppression of hepatic lipogenic enzyme expression in intact male transgenic mice.Inhibitory effect of emodin on fatty acid synthase, colon cancer proliferation and apoptosis.Potential of olive oil phenols as chemopreventive and therapeutic agents against cancer: a review of in vitro studies.Effects of dietary components on cancer of the digestive system.Hydroxytyrosol and potential uses in cardiovascular diseases, cancer, and AIDS.Hydroxytyrosol Inhibits Cannabinoid CB1 Receptor Gene Expression in 3T3-L1 Preadipocyte Cell Line.Virgin olive oil phenolics extract inhibit invasion of HT115 human colon cancer cells in vitro and in vivo.Fatty acid synthase/oxidized low-density lipoprotein as metabolic oncogenes linking obesity to colon cancer via NF-kappa B in Egyptians.Anticancer effects of oleuropein.Tumor suppressive microRNA-424 inhibits osteosarcoma cell migration and invasion via targeting fatty acid synthase.microRNA-195 suppresses osteosarcoma cell invasion and migration in vitro by targeting FASN.Quercetin mitigates valinomycin-induced cellular stress via stress-induced metabolism and cell uptake.Olive oil and omega-3 polyunsaturated fatty acids suppress intestinal polyp growth by modulating the apoptotic process in ApcMin/+ mice.Oleuropein, a secoiridoid derived from olive tree, inhibits the proliferation of human colorectal cancer cell through downregulation of HIF-1α.
P2860
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P2860
Effects of olive oil polyphenols on fatty acid synthase gene expression and activity in human colorectal cancer cells.
description
2010 nî lūn-bûn
@nan
2010 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
2010 թվականի մայիսին հրատարակված գիտական հոդված
@hy
2010年の論文
@ja
2010年論文
@yue
2010年論文
@zh-hant
2010年論文
@zh-hk
2010年論文
@zh-mo
2010年論文
@zh-tw
2010年论文
@wuu
name
Effects of olive oil polypheno ...... human colorectal cancer cells.
@ast
Effects of olive oil polypheno ...... human colorectal cancer cells.
@en
Effects of olive oil polypheno ...... human colorectal cancer cells.
@nl
type
label
Effects of olive oil polypheno ...... human colorectal cancer cells.
@ast
Effects of olive oil polypheno ...... human colorectal cancer cells.
@en
Effects of olive oil polypheno ...... human colorectal cancer cells.
@nl
prefLabel
Effects of olive oil polypheno ...... human colorectal cancer cells.
@ast
Effects of olive oil polypheno ...... human colorectal cancer cells.
@en
Effects of olive oil polypheno ...... human colorectal cancer cells.
@nl
P2093
P2860
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P1433
P1476
Effects of olive oil polypheno ...... human colorectal cancer cells
@en
P2093
Antonio Gentile
Domenica Bocale
Maria Gabriella Caruso
Maria Notarnicola
Maria Teresa Rotelli
Simona Pisanti
Valeria Tutino
Vincenzo Memeo
P2860
P2888
P356
10.1007/S12263-010-0177-7
P577
2010-05-16T00:00:00Z
P5875
P6179
1023745963