Palm oil: a healthful and cost-effective dietary component.
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Biological and Nutritional Properties of Palm Oil and Palmitic Acid: Effects on HealthTrace elements and radionuclides in palm oil, soil, water, and leaves from oil palm plantations: A review.Palm oil and palmitic acid: a review on cardiovascular effects and carcinogenicity.Palm oil and the heart: A review.Research advancements in palm oil nutrition.Cardiovascular effects of edible oils: a comparison between four popular edible oils.Health-promoting effects of red palm oil: evidence from animal and human studies.Effect of repeatedly heated palm olein on blood pressure-regulating enzymes activity and lipid peroxidation in rats.Maternal intake of trans-unsaturated or interesterified fatty acids during pregnancy and lactation modifies mitochondrial bioenergetics in the liver of adult offspring in mice.Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] related to an application to market Enova oil as a novel food in the EUBRIEFING PAPER: Culinary oils and their health effectsA simple and efficient multi-residue method based on QuEChERS for pesticides determination in palm oil by liquid chromatography time-of-flight mass spectrometryLong-chain SFA at the sn-1, 3 positions of TAG reduce body fat deposition in C57BL/6 miceRapid and direct quantitative analysis of positional fatty acids in triacylglycerols using 13C NMRLiquid-Liquid Extraction/Low-Temperature Purification (LLE/LTP) Followed by Dispersive Solid-Phase Extraction (d-SPE) Cleanup for Multiresidue Analysis in Palm Oil by LC-QTOF-MSA promising electrochemical sensor based on Au nanoparticles decorated reduced graphene oxide for selective detection of herbicide diuron in natural watersPotential Health Implications of the Consumption of Thermally-Oxidized Cooking Oils – a ReviewLimits and potentials of African red palm oils purchased from European ethnic food stores
P2860
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P2860
Palm oil: a healthful and cost-effective dietary component.
description
2002 nî lūn-bûn
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2002 թուականի Մարտին հրատարակուած գիտական յօդուած
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2002 թվականի մարտին հրատարակված գիտական հոդված
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2002年の論文
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2002年学术文章
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2002年学术文章
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2002年学术文章
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2002年学术文章
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2002年学术文章
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2002年學術文章
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name
Palm oil: a healthful and cost-effective dietary component.
@ast
Palm oil: a healthful and cost-effective dietary component.
@en
Palm oil: a healthful and cost-effective dietary component.
@nl
type
label
Palm oil: a healthful and cost-effective dietary component.
@ast
Palm oil: a healthful and cost-effective dietary component.
@en
Palm oil: a healthful and cost-effective dietary component.
@nl
altLabel
Palm oil: a healthful and cost-effective dietary component
@en
prefLabel
Palm oil: a healthful and cost-effective dietary component.
@ast
Palm oil: a healthful and cost-effective dietary component.
@en
Palm oil: a healthful and cost-effective dietary component.
@nl
P2860
P1476
Palm oil: a healthful and cost-effective dietary component.
@en
P2093
P2860
P356
10.1177/156482650202300102
P407
P577
2002-03-01T00:00:00Z