High-Level folate production in fermented foods by the B12 producer Lactobacillus reuteri JCM1112.
about
Probiotics and blood pressure: current insightsGut microbial communities modulating brain development and functionB-group vitamin production by lactic acid bacteria--current knowledge and potential applicationsBeneficial effects on host energy metabolism of short-chain fatty acids and vitamins produced by commensal and probiotic bacteria.Elevating optimal human nutrition to a central goal of plant breeding and production of plant-based foodsFrom prediction to function using evolutionary genomics: human-specific ecotypes of Lactobacillus reuteri have diverse probiotic functionsLactic acid bacteria producing B-group vitamins: a great potential for functional cereals products.Functional identification in Lactobacillus reuteri of a PocR-like transcription factor regulating glycerol utilization and vitamin B12 synthesis.Folate production by probiotic bacteria.Genes and molecules of lactobacilli supporting probiotic action.FolC2-mediated folate metabolism contributes to suppression of inflammation by probiotic Lactobacillus reuteri.Systems biology of lactic acid bacteria: a critical review.Multifaceted attributes of dairy propionibacteria: a review.Probiotics and its functionally valuable products-a review.Lactic acid fermentation as a tool for increasing the folate content of foods.Anaerobes as Sources of Bioactive Compounds and Health Promoting Tools.Evaluation of the probiotic properties of new Lactobacillus and Bifidobacterium strains and their in vitro effect.Effect of amino acid availability on vitamin B12 production in Lactobacillus reuteri.Food-Like Growth Conditions Support Production of Active Vitamin B12 by Propionibacterium freudenreichii 2067 without DMBI, the Lower Ligand Base, or Cobalt Supplementation.Novel vitamin B12-producing Enterococcus spp. and preliminary in vitro evaluation of probiotic potentials.Biochemical Features of Beneficial Microbes: Foundations for Therapeutic Microbiology.Role of Lactobacillus reuteri in Human Health and Diseases.
P2860
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P2860
High-Level folate production in fermented foods by the B12 producer Lactobacillus reuteri JCM1112.
description
2008 nî lūn-bûn
@nan
2008 թուականի Մարտին հրատարակուած գիտական յօդուած
@hyw
2008 թվականի մարտին հրատարակված գիտական հոդված
@hy
2008年の論文
@ja
2008年学术文章
@wuu
2008年学术文章
@zh-cn
2008年学术文章
@zh-hans
2008年学术文章
@zh-my
2008年学术文章
@zh-sg
2008年學術文章
@yue
name
High-Level folate production i ...... Lactobacillus reuteri JCM1112.
@ast
High-Level folate production i ...... Lactobacillus reuteri JCM1112.
@en
High-Level folate production i ...... Lactobacillus reuteri JCM1112.
@nl
type
label
High-Level folate production i ...... Lactobacillus reuteri JCM1112.
@ast
High-Level folate production i ...... Lactobacillus reuteri JCM1112.
@en
High-Level folate production i ...... Lactobacillus reuteri JCM1112.
@nl
prefLabel
High-Level folate production i ...... Lactobacillus reuteri JCM1112.
@ast
High-Level folate production i ...... Lactobacillus reuteri JCM1112.
@en
High-Level folate production i ...... Lactobacillus reuteri JCM1112.
@nl
P2093
P2860
P356
P1476
High-Level folate production i ...... Lactobacillus reuteri JCM1112.
@en
P2093
Arno Wegkamp
Eddy J Smid
Jeroen Hugenholtz
Willem M de Vos
P2860
P304
P356
10.1128/AEM.02719-07
P407
P577
2008-03-14T00:00:00Z