Tomato glycoalkaloids: role in the plant and in the diet.
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A Review of Bioinsecticidal Activity of Solanaceae AlkaloidsIncreased water salinity applied to tomato plants accelerates the development of the leaf miner Tuta absoluta through bottom-up effectsUnraveling the complexity of transcriptomic, metabolomic and quality environmental response of tomato fruit.Plant metabolic clusters - from genetics to genomics.Untargeted metabolomic analysis of tomato pollen development and heat stress response.Dissection of genetic and environmental factors involved in tomato organoleptic quality.Alpha-tomatine induces apoptosis and inhibits nuclear factor-kappa B activation on human prostatic adenocarcinoma PC-3 cellsTomatoes protect against development of UV-induced keratinocyte carcinoma via metabolomic alterations.The saponins: polar isoprenoids with important and diverse biological activities.Mapping Quantitative Trait Loci Affecting Biochemical and Morphological Fruit Properties in Eggplant (Solanum melongena L.).A natural history of botanical therapeutics.Complexity and variability of gut commensal microbiota in polyphagous lepidopteran larvae.α-Tomatine-mediated anti-cancer activity in vitro and in vivo through cell cycle- and caspase-independent pathwaysDual effects of plant steroidal alkaloids on Saccharomyces cerevisiae.Potato leaf extract and its component, α-solanine, exert similar impacts on development and oxidative stress in Galleria mellonella L.Metabolomic profiling in tomato reveals diel compositional changes in fruit affected by source-sink relationships.Combination of α-Tomatine and Curcumin Inhibits Growth and Induces Apoptosis in Human Prostate Cancer CellsSolanum tuberosum and Lycopersicon esculentum Leaf Extracts and Single Metabolites Affect Development and Reproduction of Drosophila melanogasterA New Israeli Tobamovirus Isolate Infects Tomato Plants Harboring Tm-22 Resistance Genes.Hypolipidemic Effect of Tomato Juice in Hamsters in High Cholesterol Diet-Induced Hyperlipidemia.α-Tomatine inhibits growth and induces apoptosis in HL-60 human myeloid leukemia cells.Plant lipidomics based on hydrophilic interaction chromatography coupled to ion trap time-of-flight mass spectrometry.Production of pharmaceutical proteins in solanaceae food crops.The role of quality assurance and standardization in the safety of botanical dietary supplementsMetabolite Profiling of Italian Tomato Landraces with Different Fruit TypesIdentification of Loci Affecting Accumulation of Secondary Metabolites in Tomato Fruit of a Solanum lycopersicum × Solanum chmielewskii Introgression Line PopulationThe cytotoxic effect of α-tomatine in MCF-7 human adenocarcinoma breast cancer cells depends on its interaction with cholesterol in incubation media and does not involve apoptosis induction.An update on the health effects of tomato lycopene.Harnessing gene expression to identify the genetic basis of drug resistanceFungal apoptosis: function, genes and gene function.Alkaloids in the human food chain--natural occurrence and possible adverse effects.Apoptotic-like programed cell death in fungi: the benefits in filamentous species.Therapeutic Potential of Steroidal Alkaloids in Cancer and Other Diseases.A long-term comparison of the influence of organic and conventional crop management practices on the content of the glycoalkaloid α-tomatine in tomatoes.Plasma Metabolomics Reveals Steroidal Alkaloids as Novel Biomarkers of Tomato Intake in Mice.Alpha-Tomatine Exhibits Anti-inflammatory Activity in Lipopolysaccharide-Activated Macrophages.Fragmentation study of major spirosolane-type glycoalkaloids by collision-induced dissociation linear ion trap and infrared multiphoton dissociation Fourier transform ion cyclotron resonance mass spectrometry.Tomatidine inhibits replication of Staphylococcus aureus small-colony variants in cystic fibrosis airway epithelial cellsTomatidine inhibits iNOS and COX-2 through suppression of NF-kappaB and JNK pathways in LPS-stimulated mouse macrophages.Gene expression and metabolism in tomato fruit surface tissues.
P2860
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P2860
Tomato glycoalkaloids: role in the plant and in the diet.
description
2002 nî lūn-bûn
@nan
2002 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2002 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
2002年の論文
@ja
2002年論文
@yue
2002年論文
@zh-hant
2002年論文
@zh-hk
2002年論文
@zh-mo
2002年論文
@zh-tw
2002年论文
@wuu
name
Tomato glycoalkaloids: role in the plant and in the diet.
@ast
Tomato glycoalkaloids: role in the plant and in the diet.
@en
Tomato glycoalkaloids: role in the plant and in the diet.
@nl
type
label
Tomato glycoalkaloids: role in the plant and in the diet.
@ast
Tomato glycoalkaloids: role in the plant and in the diet.
@en
Tomato glycoalkaloids: role in the plant and in the diet.
@nl
prefLabel
Tomato glycoalkaloids: role in the plant and in the diet.
@ast
Tomato glycoalkaloids: role in the plant and in the diet.
@en
Tomato glycoalkaloids: role in the plant and in the diet.
@nl
P356
P1476
Tomato glycoalkaloids: role in the plant and in the diet.
@en
P2093
Mendel Friedman
P304
P356
10.1021/JF020560C
P407
P577
2002-10-01T00:00:00Z