Red wine consumption is inversely associated with 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine-DNA adduct levels in prostate.
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Red wine consumption is inversely associated with 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine-DNA adduct levels in prostate.
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2011 nî lūn-bûn
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2011 թուականի Օգոստոսին հրատարակուած գիտական յօդուած
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2011 թվականի օգոստոսին հրատարակված գիտական հոդված
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2011年の論文
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2011年論文
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2011年論文
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2011年論文
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2011年論文
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2011年論文
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2011年论文
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Red wine consumption is invers ...... DNA adduct levels in prostate.
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Red wine consumption is invers ...... DNA adduct levels in prostate.
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label
Red wine consumption is invers ...... DNA adduct levels in prostate.
@ast
Red wine consumption is invers ...... DNA adduct levels in prostate.
@en
prefLabel
Red wine consumption is invers ...... DNA adduct levels in prostate.
@ast
Red wine consumption is invers ...... DNA adduct levels in prostate.
@en
P2093
P2860
P1476
Red wine consumption is invers ...... -DNA adduct levels in prostate
@en
P2093
Adnan T Savera
Albert M Levin
Benjamin A Rybicki
Cathryn H Bock
Christine Neslund-Dudas
Deliang Tang
Jennifer Beebe-Dimmer
Michelle Jankowski
Satoru Takahashi
Tomoyuki Shirai
P2860
P304
P356
10.1158/1940-6207.CAPR-11-0100
P577
2011-08-16T00:00:00Z