Coffee, decaffeinated coffee, tea and cancer of the colon and rectum: a review of epidemiological studies, 1990-2003.
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Caffeine: cognitive and physical performance enhancer or psychoactive drug?Coffee consumption and risk of colorectal cancer: a meta-analysis of observational studiesHypoxia--implications for pharmaceutical developmentsPrevention of Colorectal Cancer by Targeting Obesity-Related Disorders and Inflammation.Epidemiologic evidence on coffee and cancer.Caffeic acid directly targets ERK1/2 to attenuate solar UV-induced skin carcinogenesis.Association of Coffee Consumption With Total and Cause-Specific Mortality in 3 Large Prospective CohortsDiet and supplements and their impact on colorectal cancer.Caffeine use in children: what we know, what we have left to learn, and why we should worry.Coffee intake and risk of colorectal cancer among Chinese in Singapore: the Singapore Chinese Health Study.Antimicrobial, Anthelmintic Activities and Characterisation of Functional Phenolic Acids of Achyranthes aspera Linn.: A Medicinal Plant Used for the Treatment of Wounds and Ringworm in East AfricaInhibition of carcinogenesis by tea constituentsCoffee Consumption and the Risk of Colorectal CancerRebuilding immunity in cancer patients.Tea or coffee? A case study on evidence for dietary advice.Eating frequency and risk of colorectal cancer.Protective versus promotional effects of white tea and caffeine on PhIP-induced tumorigenesis and beta-catenin expression in the rat.The relationship of coffee consumption with mortality.Tea, coffee, and milk consumption and colorectal cancer risk.Alkaloids in the human food chain--natural occurrence and possible adverse effects.Coffee, colon function and colorectal cancer.Oncology in midlife and beyond.Coffee: biochemistry and potential impact on health.Molecular and cellular pathways associated with chromosome 1p deletions during colon carcinogenesis.Chlorogenic acid differentially alters hepatic and small intestinal thiol redox status without protecting against azoxymethane-induced colon carcinogenesis in mice.Tumour formation in multiple intestinal neoplasia (ApcMin/+) mice fed with filtered or unfiltered coffee.Risk-benefit considerations of mitigation measures on acrylamide content of foods--a case study on potatoes, cereals and coffee.Green tea, black tea and colorectal cancer risk: a meta-analysis of epidemiologic studies.Fluid intake and colorectal cancer risk in the Netherlands Cohort Study.Is There a Dose-Response Relationship between Tea Consumption and All-Cause, CVD, and Cancer Mortality?Activation of antioxidant response element (ARE)-dependent genes by roasted coffee extracts.Coffee aroma constituents and odorant metabolites in human urine
P2860
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P2860
Coffee, decaffeinated coffee, tea and cancer of the colon and rectum: a review of epidemiological studies, 1990-2003.
description
2004 nî lūn-bûn
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2004年の論文
@ja
2004年論文
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2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
2004年论文
@zh
2004年论文
@zh-cn
name
Coffee, decaffeinated coffee, ...... miological studies, 1990-2003.
@ast
Coffee, decaffeinated coffee, ...... miological studies, 1990-2003.
@en
type
label
Coffee, decaffeinated coffee, ...... miological studies, 1990-2003.
@ast
Coffee, decaffeinated coffee, ...... miological studies, 1990-2003.
@en
prefLabel
Coffee, decaffeinated coffee, ...... miological studies, 1990-2003.
@ast
Coffee, decaffeinated coffee, ...... miological studies, 1990-2003.
@en
P1476
Coffee, decaffeinated coffee, ...... miological studies, 1990-2003.
@en
P2093
Alessandra Tavani
P304
P356
10.1023/B:CACO.0000043415.28319.C1
P577
2004-10-01T00:00:00Z
P6179
1032531133