Pharmacokinetics and metabolism of dietary flavonoids in humans.
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Luteolin as a therapeutic option for multiple sclerosisNovel epigallocatechin gallate analogs as potential anticancer agents: a patent review (2009 - present)Potential Effects of Pomegranate Polyphenols in Cancer Prevention and TherapyPsychiatric Disorders and Polyphenols: Can They Be Helpful in Therapy?Bioavailability of bioactive food compounds: a challenging journey to bioefficacyThe role of metabolism (and the microbiome) in defining the clinical efficacy of dietary flavonoidsMyeloperoxidase-mediated LDL oxidation and endothelial cell toxicity of oxidized LDL: attenuation by (-)-epicatechinFermented Papaya Preparation Restores Age-Related Reductions in Peripheral Blood Mononuclear Cell Cytolytic Activity in Tube-Fed PatientsMethylation of dietary flavones increases their metabolic stability and chemopreventive effectsDietary polyphenols are inversely associated with metabolic syndrome in Polish adults of the HAPIEE study.Ruthenium-conjugated chrysin analogues modulate platelet activity, thrombus formation and haemostasis with enhanced efficacyBioavailability challenges associated with development of anti-cancer phenolics.Flavonoids from each of the six structural groups reactivate BRM, a possible cofactor for the anticancer effects of flavonoidsMutual interactions between flavonoids and enzymatic and transporter elements responsible for flavonoid disposition via phase II metabolic pathways.Antitrypanosomal and antileishmanial activities of flavonoids and their analogues: in vitro, in vivo, structure-activity relationship, and quantitative structure-activity relationship studiesAutism: an emerging 'neuroimmune disorder' in search of therapy.Dried-leaf Artemisia annua: A practical malaria therapeutic for developing countries?Potential of the bioflavonoids in the prevention/treatment of ocular disordersFrom inflammaging to healthy aging by dietary lifestyle choices: is epigenetics the key to personalized nutrition?Gut microbiota: a key player in health and disease. A review focused on obesity.Cancer chemopreventive properties of orally bioavailable flavonoids--methylated versus unmethylated flavones.Methoxylated flavones, a superior cancer chemopreventive flavonoid subclass?Dietary green-plant thylakoids decrease gastric emptying and gut transit, promote changes in the gut microbial flora, but does not cause steatorrhea.In vitro biological properties of flavonoid conjugates found in vivo.Effects of Acute Blueberry Flavonoids on Mood in Children and Young Adults.Pharmacokinetics and Relative Bioavailability of Flavonoids between Two Dosage Forms of Gegen-Qinlian-Tang in Rats.Regioselectivity of human UDP-glucuronosyl-transferase 1A1 in the synthesis of flavonoid glucuronides determined by metal complexation and tandem mass spectrometry.HPLC method determination of isoliquiritin apioside and isoliquiritin in rat plasma for application in pharmacokinetic study after an oral administration of zhigancao extract.Improving metabolic stability of cancer chemoprotective polyphenols.Relationship between the methylation status of dietary flavonoids and their growth-inhibitory and apoptosis-inducing activities in human cancer cellsEchinacea sanguinea and Echinacea pallida extracts stimulate glucuronidation and basolateral transfer of Bauer alkamides 8 and 10 and ketone 24 and inhibit P-glycoprotein transporter in Caco-2 cellsBotanical phenolics and brain healthDietary flavonoid intake and risk of incident depression in midlife and older women.The influence of postharvest processing and storage of foodstuffs on the bioavailability of flavonoids and phenolic acids.Aspects of anthocyanin absorption, metabolism and pharmacokinetics in humans.The multiple faces of quercetin in neuroprotection.Structure-activity relationships of the glucuronidation of flavonoids by human glucuronosyltransferases.Simulated digestion of dried leaves of Artemisia annua consumed as a treatment (pACT) for malaria.Identification of glyceollin metabolites derived from conjugation with glutathione and glucuronic acid in male ZDSD rats by online liquid chromatography-electrospray ionization tandem mass spectrometry.Role of pomegranate and citrus fruit juices in colon cancer prevention.
P2860
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P2860
Pharmacokinetics and metabolism of dietary flavonoids in humans.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年論文
@yue
2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
2004年论文
@zh
2004年论文
@zh-cn
name
Pharmacokinetics and metabolism of dietary flavonoids in humans.
@ast
Pharmacokinetics and metabolism of dietary flavonoids in humans.
@en
type
label
Pharmacokinetics and metabolism of dietary flavonoids in humans.
@ast
Pharmacokinetics and metabolism of dietary flavonoids in humans.
@en
prefLabel
Pharmacokinetics and metabolism of dietary flavonoids in humans.
@ast
Pharmacokinetics and metabolism of dietary flavonoids in humans.
@en
P1476
Pharmacokinetics and metabolism of dietary flavonoids in humans.
@en
P2093
Claudine Manach
Jennifer L Donovan
P304
P356
10.1080/10715760410001727858
P577
2004-08-01T00:00:00Z