Characterization of cereal β-glucan extracts from oat and barley and quantification of proteinaceous matter.
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Characterization of cereal β-glucan extracts from oat and barley and quantification of proteinaceous matter.
description
2017 nî lūn-bûn
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2017年の論文
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2017年学术文章
@wuu
2017年学术文章
@zh-cn
2017年学术文章
@zh-hans
2017年学术文章
@zh-my
2017年学术文章
@zh-sg
2017年學術文章
@yue
2017年學術文章
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2017年學術文章
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name
Characterization of cereal β-g ...... ation of proteinaceous matter.
@ast
Characterization of cereal β-g ...... ation of proteinaceous matter.
@en
type
label
Characterization of cereal β-g ...... ation of proteinaceous matter.
@ast
Characterization of cereal β-g ...... ation of proteinaceous matter.
@en
prefLabel
Characterization of cereal β-g ...... ation of proteinaceous matter.
@ast
Characterization of cereal β-g ...... ation of proteinaceous matter.
@en
P2093
P2860
P1433
P1476
Characterization of cereal β-g ...... ation of proteinaceous matter.
@en
P2093
Alison Lovegrove
Anna Stradner
Lars Nilsson
Marie-Louise Ainalem
P2860
P304
P356
10.1371/JOURNAL.PONE.0172034
P407
P577
2017-02-14T00:00:00Z