Epidemiological study on risk factors and risk reducing measures for campylobacter infections in Dutch broiler flocks.
about
Biosecurity-based interventions and strategies to reduce Campylobacter spp. on poultry farmsHouse-level risk factors associated with the colonization of broiler flocks with Campylobacter spp. in Iceland, 2001 - 2004.Use of pulsed-field gel electrophoresis and flagellin gene typing in identifying clonal groups of Campylobacter jejuni and Campylobacter coli in farm and clinical environments.Generating social network data using partially described networks: an example informing avian influenza control in the British poultry industryCattle and sheep farms as reservoirs of Campylobacter.Sources of Campylobacter colonization in broiler chickens.A farm-level study of risk factors associated with the colonization of broiler flocks with Campylobacter spp. in Iceland, 2001-2004Towards understanding clinical campylobacter infection and its transmission: time for a different approach?The role of environmental reservoirs in human campylobacteriosis.Effect of enhanced biosecurity and selected on-farm factors on Campylobacter colonization of chicken broilers.Impact of transport crate reuse and of catching and processing on Campylobacter and Salmonella contamination of broiler chickens.Feed can be a source of Campylobacter jejuni infection in broilers.Thermophilic Campylobacter spp. in Danish broiler production: a cross-sectional survey and a retrospective analysis of risk factors for occurrence in broiler flocks.Space-time patterns of Campylobacter spp. colonization in broiler flocks, 2002-2006.Campylobacter jejuni transcriptome changes during loss of culturability in water.Scientific Opinion on Campylobacter in broiler meat production: control options and performance objectives and/or targets at different stages of the food chainKnowledge and attitudes toward food safety and use of good production practices among Canadian broiler chicken producers.Persistent environmental reservoirs on farms as risk factors for Campylobacter in commercial poultry.
P2860
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P2860
Epidemiological study on risk factors and risk reducing measures for campylobacter infections in Dutch broiler flocks.
description
1996 nî lūn-bûn
@nan
1996年の論文
@ja
1996年論文
@yue
1996年論文
@zh-hant
1996年論文
@zh-hk
1996年論文
@zh-mo
1996年論文
@zh-tw
1996年论文
@wuu
1996年论文
@zh
1996年论文
@zh-cn
name
Epidemiological study on risk ...... tions in Dutch broiler flocks.
@ast
Epidemiological study on risk ...... tions in Dutch broiler flocks.
@en
type
label
Epidemiological study on risk ...... tions in Dutch broiler flocks.
@ast
Epidemiological study on risk ...... tions in Dutch broiler flocks.
@en
prefLabel
Epidemiological study on risk ...... tions in Dutch broiler flocks.
@ast
Epidemiological study on risk ...... tions in Dutch broiler flocks.
@en
P2093
P2860
P1476
Epidemiological study on risk ...... tions in Dutch broiler flocks.
@en
P2093
Bloemberg BP
Ritmeester WS
Tilburg JJ
van de Giessen AW
P2860
P304
P356
10.1017/S0950268800001412
P577
1996-10-01T00:00:00Z