Growth of Salmonella enteritidis in artificially contaminated hens' shell eggs.
about
The chicken, the egg and Salmonella enteritidis.Salmonella contamination of hatching and table eggs: a comparisonSalmonella enteritidis and other Salmonella in laying hens and eggs from flocks with Salmonella in their environment.Genetic Relatedness of Salmonella Serovars Isolated from Catfish (Clarias gariepinus) and Tilapia (Tilapia mossambica) Obtained from Wet Markets and Ponds in Penang, Malaysia.Toward better control of Salmonella contamination by taking advantage of the egg's self-defense system: a review.Global Gene-expression Analysis of the Response of Salmonella Enteritidis to Egg White Exposure Reveals Multiple Egg White-imposed Stress Responses.Egg age and the growth of Salmonella enteritidis PT4 in egg contents.Iron restriction and the growth of Salmonella enteritidisPersistence of contamination of hens' egg albumen in vitro with Salmonella serotypes.The influence of temperature on the behaviour of mixed bacterial contamination of the shell membrane of the hen's egg.Effect of fixed or changing temperatures during prolonged storage on the growth of Salmonella enterica serovar Enteritidis inoculated artificially into shell eggs.Efficacy of egg cleaning compounds on eggshells contaminated with Salmonella enterica serovar Enteritidis.Preenrichment versus direct selective agar plating for the detection of Salmonella Enteritidis in shell eggs.Effect of faecal extract on the growth of Salmonella enteritidis in artificially contaminated hens' eggs.Scientific Opinion on the public health risks of table eggs due to deterioration and development of pathogensRole of incubation conditions and protein fraction on the antimicrobial activity of egg white against Salmonella Enteritidis and Escherichia coli.Inactivation of Salmonella in liquid egg albumen by antimicrobial bottle coatings infused with allyl isothiocyanate, nisin and zinc oxide nanoparticles.Effect of refrigeration on in vitro penetration of Salmonella enteritidis through the egg yolk membrane.Growth of Salmonella enterica serovar Enteritidis in albumen and yolk contents of eggs inoculated with this organism onto the vitelline membrane.Optimization of iron supplementation for enhanced detection of Salmonella Enteritidis in eggs.Laying season and egg shell cracks on the growth of Salmonella enteritidis in the egg albumen during storage.Multiplication in egg yolk and survival in egg albumen of Salmonella enterica serotype Enteritidis strains of phage types 4, 8, 13a, and 14b.Techniques for the isolation of salmonellas from eggs.Escherichia coli O157:H7 facilitates the penetration of Staphylococcus aureus into table eggs.
P2860
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P2860
Growth of Salmonella enteritidis in artificially contaminated hens' shell eggs.
description
1991 nî lūn-bûn
@nan
1991年の論文
@ja
1991年論文
@yue
1991年論文
@zh-hant
1991年論文
@zh-hk
1991年論文
@zh-mo
1991年論文
@zh-tw
1991年论文
@wuu
1991年论文
@zh
1991年论文
@zh-cn
name
Growth of Salmonella enteritidis in artificially contaminated hens' shell eggs.
@ast
Growth of Salmonella enteritidis in artificially contaminated hens' shell eggs.
@en
type
label
Growth of Salmonella enteritidis in artificially contaminated hens' shell eggs.
@ast
Growth of Salmonella enteritidis in artificially contaminated hens' shell eggs.
@en
prefLabel
Growth of Salmonella enteritidis in artificially contaminated hens' shell eggs.
@ast
Growth of Salmonella enteritidis in artificially contaminated hens' shell eggs.
@en
P2860
P1476
Growth of Salmonella enteritidis in artificially contaminated hens' shell eggs.
@en
P2093
P2860
P304
P356
10.1017/S095026880004841X
P577
1991-04-01T00:00:00Z