Cooks training for Faith, Activity, and Nutrition project with AME churches in SC.
about
Process evaluation methods, implementation fidelity results and relationship to physical activity and healthy eating in the Faith, Activity, and Nutrition (FAN) studyMultiple behavior change among church members taking part in the faith, activity, and nutrition program.Identification of behavior change techniques applied in interventions to improve cooking skills and food skills among adults.Nutrition and Culinary in the Kitchen Program: a randomized controlled intervention to promote cooking skills and healthy eating in university students - study protocol.
P2860
Cooks training for Faith, Activity, and Nutrition project with AME churches in SC.
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
2012年论文
@zh
2012年论文
@zh-cn
name
Cooks training for Faith, Activity, and Nutrition project with AME churches in SC.
@ast
Cooks training for Faith, Activity, and Nutrition project with AME churches in SC.
@en
type
label
Cooks training for Faith, Activity, and Nutrition project with AME churches in SC.
@ast
Cooks training for Faith, Activity, and Nutrition project with AME churches in SC.
@en
prefLabel
Cooks training for Faith, Activity, and Nutrition project with AME churches in SC.
@ast
Cooks training for Faith, Activity, and Nutrition project with AME churches in SC.
@en
P2093
P2860
P1476
Cooks training for Faith, Activity, and Nutrition project with AME churches in SC.
@en
P2093
Chad Carter
Jeannette F Jordan
Margaret D Condrasky
Meghan Baruth
Sara Wilcox
P2860
P356
10.1016/J.EVALPROGPLAN.2012.11.002
P577
2012-12-13T00:00:00Z