Inflammation, obesity, and fatty acid metabolism: influence of n-3 polyunsaturated fatty acids on factors contributing to metabolic syndrome.
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Effect of marine-derived n-3 polyunsaturated fatty acids on C-reactive protein, interleukin 6 and tumor necrosis factor α: a meta-analysisRegulation and function of selenoproteins in human diseaseFish consumption and its possible preventive role on the development and prevalence of metabolic syndrome - a systematic reviewPotential therapeutic effects of curcumin, the anti-inflammatory agent, against neurodegenerative, cardiovascular, pulmonary, metabolic, autoimmune and neoplastic diseasesDocosahexaenoic acid, inflammation, and bacterial dysbiosis in relation to periodontal disease, inflammatory bowel disease, and the metabolic syndrome.Effects of acute ingestion of different fats on oxidative stress and inflammation in overweight and obese adults.Saturated fatty acids induce c-Src clustering within membrane subdomains, leading to JNK activation.Omega-3 fatty acids status in human subjects estimated using a food frequency questionnaire and plasma phospholipids levels.Fatigue and interleukin-6 - a multi-faceted relationship.Molecular inflammation: underpinnings of aging and age-related diseases.MLK3 promotes metabolic dysfunction induced by saturated fatty acid-enriched dietTherapeutic use of omega-3 fatty acids in bipolar disorder.Role of n-3 fatty acids in muscle loss and myosteatosis.Draft genome sequence of the docosahexaenoic acid producing thraustochytrid Aurantiochytrium sp. T66.Omega-3 fatty acid supplementation affects pregnancy outcomes in gestational diabetes: a randomized, double-blind, placebo-controlled trial.Cafeteria diet increases prostaglandin E2 levels in rat prostate, kidney and testis.Eicosapentaenoic acid and rosiglitazone increase adiponectin in an additive and PPARγ-dependent manner in human adipocytes.N-3 polyunsaturated fatty acids, body fat and inflammation.Association between plasma omega-3 fatty acids and cardiovascular disease risk factors.Effects of a rapeseed oil-enriched hypoenergetic diet with a high content of α-linolenic acid on body weight and cardiovascular risk profile in patients with the metabolic syndrome.Involvement of dietary Fatty acids in multiple biological and psychological functions, in morbidly obese subjects.Integrated Immunomodulatory Mechanisms through which Long-Chain n-3 Polyunsaturated Fatty Acids Attenuate Obese Adipose Tissue Dysfunction.Impact of flaxseed intake upon metabolic syndrome indicators in female Wistar rats.Anthropometric and Dietary Factors as Predictors of DNA Damage in Obese Women.
P2860
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P2860
Inflammation, obesity, and fatty acid metabolism: influence of n-3 polyunsaturated fatty acids on factors contributing to metabolic syndrome.
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on December 2007
@en
vedecký článok
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vetenskaplig artikel
@sv
videnskabelig artikel
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vědecký článek
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name
Inflammation, obesity, and fat ...... ibuting to metabolic syndrome.
@en
Inflammation, obesity, and fat ...... ibuting to metabolic syndrome.
@nl
type
label
Inflammation, obesity, and fat ...... ibuting to metabolic syndrome.
@en
Inflammation, obesity, and fat ...... ibuting to metabolic syndrome.
@nl
prefLabel
Inflammation, obesity, and fat ...... ibuting to metabolic syndrome.
@en
Inflammation, obesity, and fat ...... ibuting to metabolic syndrome.
@nl
P2860
P921
P356
P1476
Inflammation, obesity, and fat ...... ributing to metabolic syndrome
@en
P2093
Andrea C Buchholz
Lindsay E Robinson
P2860
P304
P356
10.1139/H07-087
P577
2007-12-01T00:00:00Z