The effect of green leafy and cruciferous vegetable intake on the incidence of cardiovascular disease: A meta-analysis.
about
Consumption of Fruit or Fiber-Fruit Decreases the Risk of Cardiovascular Disease in a Mediterranean Young CohortEffects of Vegetables on Cardiovascular Diseases and Related Mechanisms.Analytical approach, dissipation pattern and risk assessment of pesticide residue in green leafy vegetables: A comprehensive review.Green leafy vegetables in diets with a 25:1 omega-6/omega-3 fatty acid ratio modify the erythrocyte fatty acid profile of spontaneously hypertensive rats.
P2860
The effect of green leafy and cruciferous vegetable intake on the incidence of cardiovascular disease: A meta-analysis.
description
2016 թվականի հունվարին հրատարակված գիտական հոդված
@hy
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on January 2016
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
name
The effect of green leafy and ...... ular disease: A meta-analysis.
@en
The effect of green leafy and ...... ular disease: A meta-analysis.
@nl
type
label
The effect of green leafy and ...... ular disease: A meta-analysis.
@en
The effect of green leafy and ...... ular disease: A meta-analysis.
@nl
prefLabel
The effect of green leafy and ...... ular disease: A meta-analysis.
@en
The effect of green leafy and ...... ular disease: A meta-analysis.
@nl
P2860
P356
P1476
The effect of green leafy and ...... ular disease: A meta-analysis.
@en
P2093
Richard Lee Pollock
P2860
P304
2048004016661435
P356
10.1177/2048004016661435
P577
2016-01-01T00:00:00Z