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Dietary Guidelines should reflect new understandings about adult protein needsPopcorn is more satiating than potato chips in normal-weight adultsLow carbohydrate-high protein diet and incidence of cardiovascular diseases in Swedish women: prospective cohort studyUpdate on protein intake: importance of milk proteins for health status of the elderlySuccessful development of satiety enhancing food products: towards a multidisciplinary agenda of research challengesMajor factors for facilitating change in behavioral strategies to reduce obesityA moderate serving of high-quality protein maximally stimulates skeletal muscle protein synthesis in young and elderly subjectsObesity susceptibility loci and dietary intake in the Look AHEAD Trial.Thermic effect of a meal and appetite in adults: an individual participant data meta-analysis of meal-test trials.The impact of breakfast in metabolic and digestive health.Can pulses play a role in improving cardiometabolic health? Evidence from systematic reviews and meta-analysesBody characteristics, [corrected] dietary protein and body weight regulation. Reconciling conflicting results from intervention and observational studies?Behavioral lifestyle intervention in the treatment of obesityCasein improves brachial and central aortic diastolic blood pressure in overweight adolescents: a randomised, controlled trialConsumption of diets high in prebiotic fiber or protein during growth influences the response to a high fat and sucrose diet in adulthood in rats.Long-term effects of a Palaeolithic-type diet in obese postmenopausal women: a 2-year randomized trial.Protein-enriched meal replacements do not adversely affect liver, kidney or bone density: an outpatient randomized controlled trial.Sensory characteristics and consumer liking of sausages with 10% fat and added rye or wheat bran.Pulse consumption, satiety, and weight management.Improved insulin sensitivity and body composition, irrespective of macronutrient intake, after a 12 month intervention in adolescents with pre-diabetes; RESIST a randomised control trialMacronutrient composition of the diet and prospective weight change in participants of the EPIC-PANACEA studyEffects of weight gain induced by controlled overfeeding on physical activity.A lower-carbohydrate, higher-fat diet reduces abdominal and intermuscular fat and increases insulin sensitivity in adults at risk of type 2 diabetes.Orlistat after initial dietary/behavioural treatment: changes in body weight and dietary maintenance in subjects with sleep related breathing disordersStearoyl-CoA desaturase and its relation to high-carbohydrate diets and obesity.Dietary protein-to-carbohydrate ratio and added sugar as determinants of excessive gestational weight gain: a prospective cohort studyChange in food cravings, food preferences, and appetite during a low-carbohydrate and low-fat diet.Effect of ketogenic Mediterranean diet with phytoextracts and low carbohydrates/high-protein meals on weight, cardiovascular risk factors, body composition and diet compliance in Italian council employeesDietary intakes associated with successful weight loss and maintenance during the Weight Loss Maintenance trial.The role of higher protein diets in weight control and obesity-related comorbiditiesQuality protein intake is inversely related with abdominal fat.Mice that gorged during dietary restriction increased foraging related behaviors and differed in their macronutrient preference when released from restrictionA mid-morning snack of almonds generates satiety and appropriate adjustment of subsequent food intake in healthy women.Metabolic Effects of a 24-Week Energy-Restricted Intervention Combined with Low or High Dairy Intake in Overweight Women: An NMR-Based Metabolomics InvestigationDiets with high or low protein content and glycemic index for weight-loss maintenance.Perinatal Exposure to a Diet High in Saturated Fat, Refined Sugar and Cholesterol Affects Behaviour, Growth, and Feed Intake in Weaned PigletsPsychobehavioural factors are more strongly associated with successful weight management than predetermined satiety effect or other characteristics of diet.Prevention of type 2 diabetes through lifestyle modification: is there a role for higher-protein diets?Effects of a high-protein diet on regulation of phosphorus homeostasis.Changes in anthropometric measurements, body composition, blood pressure, lipid profile, and testosterone in patients participating in a low-energy dietary intervention.
P2860
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P2860
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on May 2008
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Protein, weight management, and satiety.
@en
Protein, weight management, and satiety.
@nl
type
label
Protein, weight management, and satiety.
@en
Protein, weight management, and satiety.
@nl
prefLabel
Protein, weight management, and satiety.
@en
Protein, weight management, and satiety.
@nl
P2093
P356
P1476
Protein, weight management, and satiety.
@en
P2093
Douglas Paddon-Jones
Eric Westman
Margriet Westerterp-Plantenga
Richard D Mattes
Robert R Wolfe
P304
1558S-1561S
P356
10.1093/AJCN/87.5.1558S
P407
P50
P577
2008-05-01T00:00:00Z