Flavonoids and their glycosides, including anthocyanins.
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Asymmetric Methods for the Synthesis of Flavanones, Chromanones, and AzaflavanonesThe Phe-Phe Motif for Peptide Self-Assembly in NanomedicineDay and night heat stress trigger different transcriptomic responses in green and ripening grapevine (vitis vinifera) fruit.Biotechnological Advancements for Improving Floral Attributes in Ornamental Plants.Inhibition of cancer cell invasion and metastasis by genisteinSuzuki-Miyaura cross-coupling of aryl carbamates and sulfamates: experimental and computational studies.Synthesis of 2H-chromenes and 1,2-dihydroquinolines from aryl aldehydes, amines, and alkenylboron compounds.A rapid and sensitive LC-MS/MS method for quantification of four anthocyanins and its application in a clinical pharmacology study of a bioadhesive black raspberry gel.Recent progress of flower colour modification by biotechnology.Chemistry and applications of flavylium compounds: a handful of colours.Flavonoids and their glycosides, including anthocyanins.Structure-activity association of flavonoids in lung diseases.Advance in dietary polyphenols as aldose reductases inhibitors: structure-activity relationship aspect.The role of acyl-glucose in anthocyanin modifications.Health Benefits of Anthocyanins and Their Encapsulation for Potential Use in Food Systems: A Review.Vegetable-based dye-sensitized solar cells.Recent advances on the development and regulation of flower color in ornamental plants.Anti-inflammatory effect of anthocyanins via modulation of nuclear factor-κB and mitogen-activated protein kinase signaling cascades.LC/MS profiling of flavonoid glycoconjugates isolated from hairy roots, suspension root cell cultures and seedling roots of Medicago truncatula.Impact of potato processing on nutrients, phytochemicals, and human health.Design, synthesis, biological evaluation, and molecular docking of novel benzopyran and phenylpyrazole derivatives as Akt inhibitors.Two New Flavonol Glycosides from Polygala sibirica L. var megalopha Fr.A Kelch Domain-Containing F-Box Coding Gene Negatively Regulates Flavonoid Accumulation in Muskmelon.The epimerase activity of anthocyanidin reductase from Vitis vinifera and its regiospecific hydride transfers.Synthetic analogues of anthocyanins as sensitizers for dye-sensitized solar cells.Heterologous expression of AtMYB12 in kale (Brassica oleracea var. acephala) leads to high flavonol accumulation.Prevention of oxidative DNA damage by bioactive berry components.Nephroprotective Effects of Anthocyanin from the Fruits of Panax ginseng (GFA) on Cisplatin-Induced Acute Kidney Injury in Mice.Synthetic investigation toward apigenin 5-O-glycoside camellianin B as well as the chemical structure revision.Highly efficient synthesis of flavonol 5-O-glycosides with glycosyl ortho-alkynylbenzoates as donors.Solid bioprocess of tarbush (Flourensia cernua) leaves for β-glucosidase production by Aspergillus niger: initial approach to fiber-glycoside interaction for enzyme induction.UHPLC-ESI-ORBITRAP-MS analysis of the native Mapuche medicinal plant palo negro (Leptocarpha rivularis DC. - Asteraceae) and evaluation of its antioxidant and cholinesterase inhibitory properties.A concise synthesis of 3-aroylflavones via Lewis base 9-azajulolidine-catalyzed tandem acyl transfer–cyclization
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P2860
Flavonoids and their glycosides, including anthocyanins.
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on 10 April 2008
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Flavonoids and their glycosides, including anthocyanins.
@en
type
label
Flavonoids and their glycosides, including anthocyanins.
@en
prefLabel
Flavonoids and their glycosides, including anthocyanins.
@en
P356
P1476
Flavonoids and their glycosides, including anthocyanins.
@en
P2093
Nigel C Veitch
Renée J Grayer
P304
P356
10.1039/B718040N
P577
2008-04-10T00:00:00Z