The acute effects of a lunch containing capsaicin on energy and substrate utilisation, hormones, and satiety.
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TRP Channels as Therapeutic Targets in Diabetes and ObesityCapsaicin: Current Understanding of Its Mechanisms and Therapy of Pain and Other Pre-Clinical and Clinical UsesDietary Capsaicin Protects Cardiometabolic Organs from DysfunctionPerformance Enhancing Diets and the PRISE Protocol to Optimize Athletic PerformanceThe effects of hedonically acceptable red pepper doses on thermogenesis and appetiteThe effects of capsaicin and capsiate on energy balance: critical review and meta-analyses of studies in humans.(-)-Epigallocatechin-3-gallate induces secretion of anorexigenic gut hormonesTransient receptor potential vanilloid 1 activation enhances gut glucagon-like peptide-1 secretion and improves glucose homeostasis.Ginger consumption enhances the thermic effect of food and promotes feelings of satiety without affecting metabolic and hormonal parameters in overweight men: a pilot studyPotential therapeutic value of TRPV1 and TRPA1 in diabetes mellitus and obesity.Tolerability of Capsaicinoids from Capsicum Extract in a Beadlet Form: A Pilot StudyVanilloid receptors--do they have a role in whole body metabolism? Evidence from TRPV1.Acute effects of capsaicin on energy expenditure and fat oxidation in negative energy balance.Thermogenic ingredients and body weight regulation.Comprehensive review on herbal medicine for energy intake suppression.Natural products in anti-obesity therapy.Diet: friend or foe of enteroendocrine cells--how it interacts with enteroendocrine cells.Chili pepper as a body weight-loss food.Medicinal Chemistry, Pharmacology, and Clinical Implications of TRPV1 Receptor Antagonists.Capsaicin and capsiate could be appropriate agents for treatment of obesity: A meta-analysis of human studies.The capsaicin analog nonivamide decreases total energy intake from a standardized breakfast and enhances plasma serotonin levels in moderately overweight men after administered in an oral glucose tolerance test: a randomized, crossover trial.Addition of capsaicin and exchange of carbohydrate with protein counteract energy intake restriction effects on fullness and energy expenditure.Kinetic study of the radical scavenging of capsaicin in homogeneous solutions and aqueous Triton X-100 micellar suspensions.The metabolic effects of a commercially available chicken peri-peri (African bird's eye chilli) meal in overweight individuals.Capsaicin in Metabolic Syndrome.A review of the effects of Capsicum annuum L. and its constituent, capsaicin, in metabolic syndrome.Dissecting the Physiology and Pathophysiology of Glucagon-Like Peptide-1
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P2860
The acute effects of a lunch containing capsaicin on energy and substrate utilisation, hormones, and satiety.
description
article científic
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article scientifique
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articolo scientifico
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artigo científico
@pt
bilimsel makale
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scientific article published on 24 February 2009
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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name
The acute effects of a lunch c ...... sation, hormones, and satiety.
@en
The acute effects of a lunch c ...... sation, hormones, and satiety.
@nl
type
label
The acute effects of a lunch c ...... sation, hormones, and satiety.
@en
The acute effects of a lunch c ...... sation, hormones, and satiety.
@nl
prefLabel
The acute effects of a lunch c ...... sation, hormones, and satiety.
@en
The acute effects of a lunch c ...... sation, hormones, and satiety.
@nl
P2860
P1476
The acute effects of a lunch c ...... sation, hormones, and satiety.
@en
P2093
Astrid J Smeets
Margriet S Westerterp-Plantenga
P2860
P2888
P304
P356
10.1007/S00394-009-0006-1
P577
2009-02-24T00:00:00Z