Genetic parameters of meat technological quality traits in a grand-parental commercial line of turkey.
about
Muscle growth and poultry meat quality issuesIdentification of QTL controlling meat quality traits in an F2 cross between two chicken lines selected for either low or high growth rate.Chicken meat quality: genetic variability and relationship with growth and muscle characteristics.Genetic variances, heritabilities and maternal effects on body weight, breast meat yield, meat quality traits and the shape of the growth curve in turkey birds.Expression and methylation of FGF2, TGF-β and their downstream mediators during different developmental stages of leg muscles in chicken.Comparative Quantitative Studies on the Microvasculature of the Heart of a Highly Selected Meat-Type and a Wild-Type Turkey LineInduction of tissue- and stressor-specific kinomic responses in chickens exposed to hot and cold stresses.Poultry Meat Quality in Relation to Muscle Growth and Muscle Fiber Characteristics.Patterns of musculoskeletal growth and dimensional changes associated with selection and developmental plasticity in domestic and wild strain turkeys.
P2860
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P2860
Genetic parameters of meat technological quality traits in a grand-parental commercial line of turkey.
description
2003 nî lūn-bûn
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2003年の論文
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name
Genetic parameters of meat tec ...... tal commercial line of turkey.
@en
Genetic parameters of meat tec ...... tal commercial line of turkey.
@nl
type
label
Genetic parameters of meat tec ...... tal commercial line of turkey.
@en
Genetic parameters of meat tec ...... tal commercial line of turkey.
@nl
prefLabel
Genetic parameters of meat tec ...... tal commercial line of turkey.
@en
Genetic parameters of meat tec ...... tal commercial line of turkey.
@nl
P2093
P356
P1476
Genetic parameters of meat tec ...... tal commercial line of turkey.
@en
P2093
Catherine Beaumont
Cécile Berri
Elisabeth Baéza
Elisabeth Le Bihan-Duval
Gilles Le Pottier
Hervé Rémignon
James Bentley
Thierry Astruc
Véronique Santé
Xavier Fernandez
P304
P356
10.1051/GSE:2003043
P577
2003-11-01T00:00:00Z