Safety aspects and implications of regulation of probiotic bacteria in food and food supplements.
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The safety and regulation of natural products used as foods and food ingredients.Safety assessment of probiotics for human use.Amelioration of Chemotherapy-Induced Intestinal Mucositis by Orally Administered Probiotics in a Mouse Model.Probiotics and food allergyAntibiotic-resistant bacteria: a challenge for the food industry.Potential probiotic Kluyveromyces marxianus B0399 modulates the immune response in Caco-2 cells and peripheral blood mononuclear cells and impacts the human gut microbiota in an in vitro colonic model system.Microbial cell components induced tolerance to flagellin-stimulated inflammation through Toll-like receptor pathways in intestinal epithelial cells.The maintenance of the list of QPS microorganisms intentionally added to food or feed - Scientific Opinion of the Panel on Biological HazardsScientific Opinion on the update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA†
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Safety aspects and implications of regulation of probiotic bacteria in food and food supplements.
description
article científic
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article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on August 2008
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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name
Safety aspects and implication ...... in food and food supplements.
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Safety aspects and implication ...... in food and food supplements.
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type
label
Safety aspects and implication ...... in food and food supplements.
@en
Safety aspects and implication ...... in food and food supplements.
@nl
prefLabel
Safety aspects and implication ...... in food and food supplements.
@en
Safety aspects and implication ...... in food and food supplements.
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P2860
P1476
Safety aspects and implication ...... in food and food supplements.
@en
P2093
Günter Klein
Trudy M Wassenaar
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P304
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10.4315/0362-028X-71.8.1734
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2008-08-01T00:00:00Z