Improving protein content and quality by over-expressing artificially synthetic fusion proteins with high lysine and threonine constituent in rice plants.
about
Improving protein content and quality by over-expressing artificially synthetic fusion proteins with high lysine and threonine constituent in rice plants.
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on 28 September 2016
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Improving protein content and ...... ne constituent in rice plants.
@en
Improving protein content and ...... ne constituent in rice plants.
@nl
type
label
Improving protein content and ...... ne constituent in rice plants.
@en
Improving protein content and ...... ne constituent in rice plants.
@nl
prefLabel
Improving protein content and ...... ne constituent in rice plants.
@en
Improving protein content and ...... ne constituent in rice plants.
@nl
P2093
P2860
P356
P1433
P1476
Improving protein content and ...... ne constituent in rice plants.
@en
P2093
Srinivasan Ramachandran
P2860
P2888
P356
10.1038/SREP34427
P407
P50
P577
2016-09-28T00:00:00Z