From by-product to valuable components: Efficient enzymatic conversion of lactose in whey using β-galactosidase from Streptococcus thermophilus.
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From by-product to valuable components: Efficient enzymatic conversion of lactose in whey using β-galactosidase from Streptococcus thermophilus.
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article científic
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article scientifique
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articolo scientifico
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artigo científico
@pt
bilimsel makale
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scientific article published on December 2016
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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name
From by-product to valuable co ...... om Streptococcus thermophilus.
@en
From by-product to valuable co ...... om Streptococcus thermophilus.
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type
label
From by-product to valuable co ...... om Streptococcus thermophilus.
@en
From by-product to valuable co ...... om Streptococcus thermophilus.
@nl
prefLabel
From by-product to valuable co ...... om Streptococcus thermophilus.
@en
From by-product to valuable co ...... om Streptococcus thermophilus.
@nl
P2093
P2860
P1476
From by-product to valuable co ...... rom Streptococcus thermophilus
@en
P2093
Barbara Geiger
Cindy Lorenz
Geir Mathiesen
Hoang Anh Nguyen
Hoang-Minh Nguyen
Stefanie Wenig
Thu-Ha Nguyen
Vincent G H Eijsink
P2860
P356
10.1016/J.BEJ.2016.04.003
P577
2016-12-01T00:00:00Z