The negative effects of hydrogenated trans fats and what to do about them.

The negative effects of hydrogenated trans fats and what to do about them.

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http://www.wikidata.org/entity/Q37433114
Interaction between sphingomyelin and oxysterols contributes to atherosclerosis and sudden deathSerum vitamin E concentrations and recovery of physical function during the year after hip fractureNutrition standards for away-from-home foods in the USA.Nature and nurture in atherosclerosis: The roles of acylcarnitine and cell membrane-fatty acid intermediates.Updated estimate of trans fat intake by the US population.How statistical deception created the appearance that statins are safe and effective in primary and secondary prevention of cardiovascular disease.Thermal degradation assessment of canola and olive oil using ultra-fast gas chromatography coupled with chemometricsElaidate, an 18-carbon trans-monoenoic fatty acid, but not physiological fatty acids increases intracellular Zn(2+) in human macrophages.Elaidate, an 18-carbon trans-monoenoic fatty acid, inhibits β-oxidation in human peripheral blood macrophages.Diet containing partially hydrogenated vegetable fat enhances the carrageenan induced paw inflammation but not oxidative stress markers in liver of rats.Dietary patterns, approaches, and multicultural perspective.Comparative Study of Fatty Acids Profile in Eleven Wild Mushrooms of Boletacea and Russulaceae Families.High Resolution NMR Spectroscopy as a Structural and Analytical Tool for Unsaturated Lipids in Solution.Randomised trial of coconut oil, olive oil or butter on blood lipids and other cardiovascular risk factors in healthy men and women.Relationship between attention-deficit/hyperactivity disorder and trans fatty acids intake in female adolescents.Consumer perceptions of trans fats in 2009 show awareness of negative effects but limited concern regarding use in snack foods.Comparison of two derivatization methods for the analysis of fatty acids and trans fatty acids in bakery products using gas chromatography
P2860

The negative effects of hydrogenated trans fats and what to do about them.

Item
http://www.wikidata.org/entity/Q37433114
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on 19 March 2009
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
The negative effects of hydrogenated trans fats and what to do about them.
@en
The negative effects of hydrogenated trans fats and what to do about them.
@nl
type
label
The negative effects of hydrogenated trans fats and what to do about them.
@en
The negative effects of hydrogenated trans fats and what to do about them.
@nl
prefLabel
The negative effects of hydrogenated trans fats and what to do about them.
@en
The negative effects of hydrogenated trans fats and what to do about them.
@nl
P1433
P1476
P2093
P304
P31
P356
P433
P478
P577
P5875
P698
P356
P1433
P1476
The negative effects of hydrogenated trans fats and what to do about them.
@en
P2093
P304
P31
P356
10.1016/J.ATHEROSCLEROSIS.2009.03.009
P433
P478
P577
P5875
P698