High proportions of foods recommended for consumption by United States Dietary Guidance contain solid fats and added sugar: results from the National Health and Nutrition Examination Survey (2007-2008).
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High proportions of foods recommended for consumption by United States Dietary Guidance contain solid fats and added sugar: results from the National Health and Nutrition Examination Survey (2007-2008).
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article científic
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article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on 20 March 2014
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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name
High proportions of foods reco ...... xamination Survey (2007-2008).
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High proportions of foods reco ...... d Nutrition Examination Survey
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type
label
High proportions of foods reco ...... xamination Survey (2007-2008).
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High proportions of foods reco ...... d Nutrition Examination Survey
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prefLabel
High proportions of foods reco ...... xamination Survey (2007-2008).
@en
High proportions of foods reco ...... d Nutrition Examination Survey
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P2860
P356
P1433
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High proportions of foods reco ...... xamination Survey (2007-2008).
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P2860
P2888
P356
10.1186/1475-2891-13-23
P577
2014-03-20T00:00:00Z
P5875
P6179
1032410983