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1
Q37714837-253459CE-1B18-4B46-B064-6A660F7FA9E0
Q37714837-253459CE-1B18-4B46-B064-6A660F7FA9E0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37714837-253459CE-1B18-4B46-B064-6A660F7FA9E0
High proportions of foods recommended for consumption by United States Dietary Guidance contain solid fats and added sugar: results from the National Health and Nutrition Examination Survey (2007-2008).
P2860
Q37714837-253459CE-1B18-4B46-B064-6A660F7FA9E0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37714837-253459CE-1B18-4B46-B064-6A660F7FA9E0
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
b1193f64af748ee531e96e2bd2a79994aecdd728
P2860
Healthfulness of the U.S. food supply: little improvement despite decades of dietary guidance