Flocculation of protein-stabilized oil-in-water emulsions.
about
Stabilising emulsion-based colloidal structures with mixed food ingredients.Reduced Fat Food Emulsions: Physicochemical, Sensory, and Biological Aspects.Emulsifying properties of soy proteins: A critical review with emphasis on the role of conformational flexibility.Composite foods: from structure to sensory perception.Effect of ionic strength on the interfacial viscoelasticity and stability of silk fibroin at the oil/water interface.Tuning Amphiphilicity of Particles for Controllable Pickering Emulsion.Endocytosis of Corn Oil-Caseinate Emulsions In Vitro: Impacts of Droplet Sizes.Stability of lutein encapsulated whey protein nano-emulsion during storage.Behavior of almond oil bodies during in vitro gastric and intestinal digestion.Emulsifying properties of legume proteins compared to β-lactoglobulin and Tween 20 and the volatile release from oil-in-water emulsions.Double Emulsions Stabilized by Food BiopolymersEnhancement effect on apparent viscosity of aqueous tragacanth gum dispersions promoted by sugars
P2860
Q38071020-184F9FA6-ED70-41A0-BD9D-4D912C375DE4Q38369880-A52E2DE5-CE63-47E8-BF85-1C44DA45564EQ38606444-1D75E139-879B-4DFB-B2DD-1ED1EB6A3BC3Q38989285-2C1A0C14-5BAC-4CAF-91E6-4D5003F00BD3Q41989431-50313129-9A18-4CCA-8329-28D0851874BAQ42224826-2D95499B-9619-456F-9D1E-3827E261A8F0Q42517441-FE329821-270D-4DDA-B786-E5071EF263C7Q48508084-49A7999B-93DD-4E24-A71E-B3C303D63ADCQ51360694-C9401601-6AAB-4F21-B7DA-A901E4AFFCA4Q53449204-4E6C69C3-5832-43CC-B615-3B9BF2F35376Q58413991-5BBE20E6-E48B-44C2-8061-33321157FDB2Q58760865-CB830440-9FEC-46F7-9017-812890F7CFD6
P2860
Flocculation of protein-stabilized oil-in-water emulsions.
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on 07 July 2010
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Flocculation of protein-stabilized oil-in-water emulsions.
@en
Flocculation of protein-stabilized oil-in-water emulsions.
@en-gb
Flocculation of protein-stabilized oil-in-water emulsions.
@nl
type
label
Flocculation of protein-stabilized oil-in-water emulsions.
@en
Flocculation of protein-stabilized oil-in-water emulsions.
@en-gb
Flocculation of protein-stabilized oil-in-water emulsions.
@nl
prefLabel
Flocculation of protein-stabilized oil-in-water emulsions.
@en
Flocculation of protein-stabilized oil-in-water emulsions.
@en-gb
Flocculation of protein-stabilized oil-in-water emulsions.
@nl
P1476
Flocculation of protein-stabilized oil-in-water emulsions.
@en
P304
P356
10.1016/J.COLSURFB.2010.06.033
P577
2010-07-07T00:00:00Z