Regulation of toxin production by Bacillus cereus and its food safety implications.
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Bacillus cereus food poisoning: international and Indian perspectiveThe pore-forming haemolysins of bacillus cereus: a reviewToxic phytochemicals and their potential risks for human cancerBacillus and relatives in foodborne illness.The genomes, proteomes, and structures of three novel phages that infect the Bacillus cereus group and carry putative virulence factorsApplication of MALDI-TOF mass spectrometry for the detection of enterotoxins produced by pathogenic strains of the Bacillus cereus group.Survival and germination of Bacillus cereus spores without outgrowth or enterotoxin production during in vitro simulation of gastrointestinal transit.Molecular Characterization and Biological Effects of a C-Type Lectin-Like Receptor in Large Yellow Croaker (Larimichthys crocea).Bacillus cereus NVH 0500/00 Can Adhere to Mucin but Cannot Produce Enterotoxins during Gastrointestinal Simulation.Potato crop as a source of emetic Bacillus cereus and cereulide-induced mammalian cell toxicity.Diversity of Bacillus cereus group strains is reflected in their broad range of pathogenicity and diverse ecological lifestyles.Sub-emetic toxicity of Bacillus cereus toxin cereulide on cultured human enterocyte-like Caco-2 cells.Small Bacillus cereus ATCC 14579 subpopulations are responsible for cytotoxin K production.Simulating Intestinal Growth Conditions Enhances Toxin Production of Enteropathogenic Bacillus cereus.Inactivation of Bacillus cereus vegetative cells by gastric acid and bile during in vitro gastrointestinal transit.Genome Sequences of Three Novel Bacillus cereus BacteriophagesFrom Culture-Medium-Based Models to Applications to Food: Predicting the Growth of B. cereus in Reconstituted Infant Formulae.Iron regulates expression of Bacillus cereus hemolysin II via global regulator FurCharacterization and complete genome sequence of a virulent bacteriophage B4 infecting food-borne pathogenic Bacillus cereus.Survival of Bacillus cereus vegetative cells and spores during in vitro simulation of gastric passage.Molecular Characterization and Risk Assessment of Bacillus cereus Sensu Lato Isolated from Ultrahigh-Temperature and Pasteurized Milk Marketed in Rio de Janeiro, Brazil.Molecular Methods in Food Safety Microbiology: Interpretation and Implications of Nucleic Acid DetectionZero Risk Does Not Exist: Lessons Learned from Microbial Risk Assessment Related to Use of Water and Safety of Fresh ProducePoultry and beef meat as potential seedbeds for antimicrobial resistant enterotoxigenic Bacillus species: a materializing epidemiological and potential severe health hazardBacterial Toxins - Structure, Properties and Mode of Action
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P2860
Regulation of toxin production by Bacillus cereus and its food safety implications.
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article científic
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article scientifique
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articolo scientifico
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artigo científico
@pt
bilimsel makale
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scientific article published on 22 March 2011
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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name
Regulation of toxin production by Bacillus cereus and its food safety implications.
@en
Regulation of toxin production by Bacillus cereus and its food safety implications.
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type
label
Regulation of toxin production by Bacillus cereus and its food safety implications.
@en
Regulation of toxin production by Bacillus cereus and its food safety implications.
@nl
prefLabel
Regulation of toxin production by Bacillus cereus and its food safety implications.
@en
Regulation of toxin production by Bacillus cereus and its food safety implications.
@nl
P2093
P2860
P50
P1476
Regulation of toxin production by Bacillus cereus and its food safety implications.
@en
P2093
Siele Ceuppens
Tom Van De Wiele
Varvara Tsilia
P2860
P304
P356
10.3109/1040841X.2011.558832
P407
P577
2011-03-22T00:00:00Z